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Effects of food by-product, brewers’ dried grain, on the larval growth of Allomyrina dichotoma

  • 언어ENG
  • URLhttps://db.koreascholar.com/Article/Detail/364642
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한국응용곤충학회 (Korean Society Of Applied Entomology)
초록

The Korean rhinoceros beetle, Allomyrina dichotoma (Coleoptera: Scarabaeidae), has been traditionally used for the treatment of liverrelated diseases. Recently A. dichotoma was registered as a food ingredient in Korea. Given the increasing interest in this beetle, studies on the development of safe and nutritious feed sources for its commercial production are needed. In this study, we compared the effects of by-products on the growth of third instar larvae of A. dichotoma. An abundance of food by-products have been found to serve as an alternative energy source in animal feeds with the reduced cost. We fed third instar A. dichotoma larvae feeds consisting of fermented sawdust with nine different combinations of citrus peel, soybean curd cake, soybean oil meal, and brewers’ dried grain, and measured their effects on growth until the larvae pupated. The highest survival rate was in feed supplemented with 10% of brewers’ dried grain (66.7%). Especially, larvae fed on 10% of brewers’ dried grain were 26% heavier than the control (with no supplement). For the group of 10% brewers’ dried grain, the larval period of third instar was shortened by almost 28 days compared to the control group. Of the experimental and control groups, only the group of 10% brewers’ dried grain showed more than 90% of pupation rate. Therefore, brewers’ dried grain may be sufficiently useful as a source of feed for A. dichotoma.

저자
  • Myung Ha Song(Division of Industrial Insect, National Institute of Agricultural Sciences, Rural Development Association)
  • Kwanho Park(Division of Industrial Insect, National Institute of Agricultural Sciences, Rural Development Association)
  • Heui Sam Lee(Division of Industrial Insect, National Institute of Agricultural Sciences, Rural Development Association)