Tissue Culture & Transformation ; Effect of malt quality by extended germination period in domestic malting barley - koreascholar

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Tissue Culture & Transformation ; Effect of malt quality by extended germination period in domestic malting barley

Jong Nae Hyun, Mi Jung Kim, Jong Chul Park, Jung Gon Kim

언어ENG
URLhttps://db.koreascholar.com/Article/Detail/37396

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한국육종학회 학술발표회 발표요지

(2005.05)
p.253

한국육종학회 (The Korean Breeding Society)

저자

Jong Nae Hyun
Mi Jung Kim
Jong Chul Park
Jung Gon Kim

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