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Tissue Culture & Transformation ; Evaluation of Starch Characteristics of Korean Wheats Using Small-Sample Methods and Biochemical Markers

  • 언어ENG
  • URLhttps://db.koreascholar.com/Article/Detail/37424
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한국육종학회 (The Korean Breeding Society)
저자
  • Jae Hwan Seo
  • Yang Kil Kim
  • Ok Kyu Han
  • Jong Jin Hwang
  • Jong Gom Kim
  • Chul Soo Park