Yung Hyun Choi(Freshwater Bioresources Utilization Bureau, Nakdonggang National Institute of Biological Resources/Anti-Aging Research Center, Dong-eui University)
Jin-Woo Jeong(Department of Biochemistry, Dong-eui University College of Korean Medicine)
Hong Jae Kim(Freshwater Bioresources Utilization Bureau, Nakdonggang National Institute of Biological Resources/Anti-Aging Research Center, Dong-eui University)
Seon Yeong Ji(Freshwater Bioresources Utilization Bureau, Nakdonggang National Institute of Biological Resources/Anti-Aging Research Center, Dong-eui University)
Cheol Park(Department of Molecular Biology, College of Natural Sciences, Dong-eui University)
Su Hyun Hong(Freshwater Bioresources Utilization Bureau, Nakdonggang National Institute of Biological Resources/Anti-Aging Research Center, Dong-eui University)
Bae-Jin Lee(Marine Bioprocess Co. Ltd.)
Gi-Young Kim(Department of Marine Life Sciences, Jeju National University)
Eui Kyun Park(Department of Oral Pathology and Regenerative Medicine, School of Dentistry, Kyungpook National University)
You-Jin Jeon(Department of Oral Pathology and Regenerative Medicine, School of Dentistry, Kyungpook National University)