Sargahydroquinoic acid widely activates lipid catabolic pathways, contributing to the formation of beige-like adipocytes

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한국수산해양기술학회(구 한국어업기술학회) (The Korean Society of Fisheriers and Ocean Technology)

저자

Misung Kwon(Department of Food Science and Nutrition, Pukyong National University)
Kyoung Mi Moon(Department of Food Science and Nutrition, Pukyong National University)
Su-Jin Lim(Department of Food Science and Nutrition, Pukyong National University)
Bonggi Lee(Korean Medicine (KM)-Application Center, Korea Institute of Oriental Medicine (KIOM))
Hyeung-Rak Kim(Department of Food Science and Nutrition, Pukyong National University)

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