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A review on the application of probiotics, prebiotics and synbiotics in Korean aquaculture

  • 언어ENG
  • URLhttps://db.koreascholar.com/Article/Detail/374826
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한국수산해양기술학회(구 한국어업기술학회) (The Korean Society of Fisheriers and Ocean Technology)
저자
  • Seonghun Won(Department of Marine Bio-materials and Aquaculture/ Feeds and Foods Nutrition Research Center, Pukyong National University)
  • Ali Hamidoghli(Department of Marine Bio-materials and Aquaculture/ Feeds and Foods Nutrition Research Center, Pukyong National University)
  • Youngjin Park(Department of Marine Bio-materials and Aquaculture/ Feeds and Foods Nutrition Research Center, Pukyong National University)
  • Seunghan Lee(Department of Marine Bio-materials and Aquaculture/ Feeds and Foods Nutrition Research Center, Pukyong National University)
  • Haham Kim(Department of Marine Bio-materials and Aquaculture/ Feeds and Foods Nutrition Research Center, Pukyong National University)
  • Md Tawheed Hasan(Department of Marine Bio-materials and Aquaculture/ Feeds and Foods Nutrition Research Center, Pukyong National University)
  • Sungchul C. Bai(Department of Marine Bio-materials and Aquaculture/ Feeds and Foods Nutrition Research Center, Pukyong National University)