Immunostimulatory Effects of High Molecular Weight Fraction from Cynanchum auriculatum Root on Cyclophosphamide-induced Immunosuppression

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한국식품영양학회 (The Korean Society of Food and Nutrition)

저자

Mi Jang(Traditional Food Research Center, Korea Food Research Institute)
Tae-Gyu Lim(Traditional Food Research Center, Korea Food Research Institute)
Hee-Do Hong(Traditional Food Research Center, Korea Food Research Institute)
Jeong Hoon Lee(Dept. of Herbal Crop Research, National Institute of Horticultural & Herbal Science, RDA)
Chang-Won Cho(Traditional Food Research Center, Korea Food Research Institute)

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