논문 상세보기

Development of Colored Sweet Potato Vinegar

  • 언어ENG
  • URLhttps://db.koreascholar.com/Article/Detail/375867
모든 회원에게 무료로 제공됩니다.
한국식품영양학회 (The Korean Society of Food and Nutrition)
저자
  • Sung Hae Lee(Dept. of Food Science and Technology, Chungbuk National University)
  • Jin Hee Park(Dept. of Food Science and Technology, Chungbuk National University)
  • So Yune Baek(Dept. of Food Science and Technology, Chungbuk National University)