Development of Colored Sweet Potato Jams without added Sugar - koreascholar

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Development of Colored Sweet Potato Jams without added Sugar

Nam Seok Oh, Ji Eun Kang, Yu Jin Jang

언어ENG
URLhttps://db.koreascholar.com/Article/Detail/375880

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한국식품영양학회 학술대회논문집

2015년 한국식품영양학회 동계학술대회 (2015.12)
p.234

한국식품영양학회 (The Korean Society of Food and Nutrition)

저자

Nam Seok Oh(Dept. of Food Science and Technology, Chungbuk National University)
Ji Eun Kang(Dept. of Food Science and Technology, Chungbuk National University)
Yu Jin Jang(Dept. of Food Science and Technology, Chungbuk National University)

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