Ju Hyung Um(Department of Food Technology and Nutrition, Chonnam National University)
Soo Yeon Park(Department of Food Technology and Nutrition, Chonnam National University)
Eui Jeong Han(Department of Food Technology and Nutrition, Chonnam National University/Department of SinHung Pharmaceutical Manufacturing Corporation)
Min Ju Kim(Korea Research Institute of Bioscience and Biotechnology)
Na Hyeong Kim(Department of Food Technology and Nutrition, Chonnam National University)
Chang-Bum Ahn(Department of Food Technology and Nutrition, Chonnam National University)
Jae-Young Je(Department of Chemistry, Pukyong National University)
Ginnae Ahn(Department of Food Technology and Nutrition, Chonnam National University/Department of Marine Bio-Food Sciences, Chonnam National University)