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Antioxidant and Acetylcholinesterase Inhibition Activity of Omija Powder Extracts

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  • URLhttps://db.koreascholar.com/Article/Detail/376999
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한국식품영양학회 (The Korean Society of Food and Nutrition)
저자
  • Young Ju Lee(Dept. of Food and Nutrition, Sunchon National University)
  • Chang-Bum Ahn(Division of Food Science and Aqualife medicine, Chonnam National University)
  • Soon-Sil Chun(Dept. of Food and Nutrition, Sunchon National University)