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Effect of Appearance, Viscosity and Texture Characteristics on Rice Palatability in Some Rice Varieties

Ki Yong Ha, Yoon Hee Choi, Jin Il Choung, Gwang Il Noh, Jae Kwon Ko, Jae Kil Ree, Chung Kon Kim
  • 언어ENG
  • URLhttps://db.koreascholar.com/Article/Detail/37717
서비스가 종료되어 열람이 제한될 수 있습니다.
(2007.05)
pp.55-56
한국육종학회 (The Korean Breeding Society)
저자
  • Ki Yong Ha
  • Yoon Hee Choi
  • Jin Il Choung
  • Gwang Il Noh
  • Jae Kwon Ko
  • Jae Kil Ree
  • Chung Kon Kim