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Antioxidant and Angiotensin I Converting Enzyme Inhibitory Activities of Northern Shrimp (Pandalus borealis) By-Products Hydrolysate by Enzymatic Hydrolysis

  • 언어ENG
  • URLhttps://db.koreascholar.com/Article/Detail/377439
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한국수산해양기술학회(구 한국어업기술학회) (The Korean Society of Fisheriers and Ocean Technology)
저자
  • Sang-Bo Kim(Food and Safety Research Division, National Fisheries Research & Development Institute)
  • Na Young Yoon(Food and Safety Research Division, National Fisheries Research & Development Institute)
  • Kil-Bo Shim(Food and Safety Research Division, National Fisheries Research & Development Institute)
  • Chi-Won Lim(Food and Safety Research Division, National Fisheries Research & Development Institute)