Seul-Gi Lee(Department of Food and Nutrition, College of Medical and Life Sciences, Silla University)
Min-Joo Bae(Department of Food and Nutrition, College of Medical and Life Sciences, Silla University)
Fatih Karadeniz(Department of Food and Nutrition, College of Medical and Life Sciences, Silla University/Marine Biotechnology Center for Pharmaceuticals and Foods, Silla University)
Mi-Soon Jang(National Fisheries Research & Development Institute, Food and Safety Research Center)
Ki-Ho Nam(National Fisheries Research & Development Institute, Food and Safety Research Center)
Chang-Suk Kong(Department of Food and Nutrition, College of Medical and Life Sciences, Silla University/Marine Biotechnology Center for Pharmaceuticals and Foods, Silla University)
