Evaluation of functional additive effects on growth performance of olive flounder juvenile fishes fed diets containing 30% vegetable protein source - koreascholar

논문 상세보기

Evaluation of functional additive effects on growth performance of olive flounder juvenile fishes fed diets containing 30% vegetable protein source

Tae-Joon Lim, Kyung-Jin Lee, Jun Cheul Ahn

언어ENG
URLhttps://db.koreascholar.com/Article/Detail/378185

모든 회원에게 무료로 제공됩니다.

한국수산해양기술학회 학술발표대회

2017년 한국수산과학총연합회 추계 국제학술대회 (2017.11)
p.334

한국수산해양기술학회(구 한국어업기술학회) (The Korean Society of Fisheriers and Ocean Technology)

저자

Tae-Joon Lim(Department of Pharmacology, College of Medicine, Seonam University)
Kyung-Jin Lee(Department of Pharmacology, College of Medicine, Seonam University)
Jun Cheul Ahn(Department of Pharmacology, College of Medicine, Seonam University)

같은 권호 다른 논문