Effects of dietary enzymatic hydrolyzed three different tuna by-products as the fishmeal replacer in juvenile rainbow trout(Onchorhynchus mykiss)

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한국수산해양기술학회(구 한국어업기술학회) (The Korean Society of Fisheriers and Ocean Technology)

저자

Jin-hyeok Lee(Department of Marine Bio-materials and Aquaculture, Pukyong National University)
Md. Abul Kalam Azad(Department of Marine Bio-materials and Aquaculture, Pukyong National University)
Seonghun Won(Department of Marine Bio-materials and Aquaculture, Pukyong National University)
Minji Seong(Department of Marine Bio-materials and Aquaculture, Pukyong National University)
Jinho Bae(Department of Marine Bio-materials and Aquaculture, Pukyong National University)
Yujin Song(Department of Marine Bio-materials and Aquaculture, Pukyong National University)
Minhye Park(Department of Marine Bio-materials and Aquaculture, Pukyong National University)
Haham kim(Department of Marine Bio-materials and Aquaculture, Pukyong National University)
Sungchul C. Bai(Department of Marine Bio-materials and Aquaculture, Pukyong National University)

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