Seasonal variation in the proximate, amino acid, fatty acid composition and glycogen contents of triploid Pacific oyster, Crassostrea gigas in western coastal waters of Korea

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In Joon Hwang, Joo Hyeon Yoon, Woo Sik Kim, Hyun Jeong Lim

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한국수산해양기술학회(구 한국어업기술학회) (The Korean Society of Fisheriers and Ocean Technology)

저자

In Joon Hwang(West Sea Fisheries Research Institute, National Institute of Fisheries Science)
Joo Hyeon Yoon(West Sea Fisheries Research Institute, National Institute of Fisheries Science)
Woo Sik Kim(West Sea Fisheries Research Institute, National Institute of Fisheries Science)
Hyun Jeong Lim(West Sea Fisheries Research Institute, National Institute of Fisheries Science)

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