The Odor-causing compounds from grilled meat restaurants are mainly ammonia, aldehydes, and volatile organic compounds (VOCs). Acetaldehyde is known to have the greatest odor contribution. This study examines the application of silica gel for acetaldehyde in gas stream. Heat-pretreated silica gel showed relatively good adsorption performance and at 150oC, its breakthrough capacity reached up to 51 mg/g. By using Thomas' dynamic model, which well estimated the adsorption performance in this study, the effects of inlet concentration and retention time on adsorption capacity were evaluated. The adsorbent saturated with acetaldehyde was regenerated by reducing the pressure, which was controlled by the vacuum pump. The design factors were found to be 10 sec−1 of space velocity, -184 kPa·hr of desorption condition, and 10 to 1 of the ratio of cross sectional area to the height for the fixed-bed. The cyclic operation of adsorption and desorption step in the fixed bed packed with silica gel appeared to have 7.0-8.8 mg/g of acetaldehyde removal capacity and 99% of regeneration.