Multivariate Statistical Analysis of LC-MS Profiles and a Sensory Profiles in Various Accessions of Coffee (Arabica)

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한국식품영양학회 (The Korean Society of Food and Nutrition)

저자

Mi Jang(Department of Agrofood Resources, National institution in of Agrocultural Science)
Gi Chang Kim(Department of Agrofood Resources, National institution in of Agrocultural Science)
In Guk Hwang(Department of Agrofood Resources, National institution in of Agrocultural Science)
Byung Soon Hwang(Department of Agrofood Resources, National institution in of Agrocultural Science)
Ji Yeong Kim(Department of Agrofood Resources, National institution in of Agrocultural Science)
So Eun Park(Department of Agrofood Resources, National institution in of Agrocultural Science)
Young Hee Park(Department of Agrofood Resources, National institution in of Agrocultural Science)

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