A Study on Importance and Satisfaction of Delivery Foods among Chinese Students in Gyeonggi Province - koreascholar

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A Study on Importance and Satisfaction of Delivery Foods among Chinese Students in Gyeonggi Province

Yang Yang, Jae-Seon Jang

언어ENG
URLhttps://db.koreascholar.com/Article/Detail/387647

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한국식품영양학회 학술대회논문집

2019년도 한국식품영양학회 추계학술대회 (2019.11)
p.197

한국식품영양학회 (The Korean Society of Food and Nutrition)

저자

Yang Yang(Department of Food & Nutrition, Gachon University)
Jae-Seon Jang(Department of Food & Nutrition, Gachon University)

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