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‘매향’ 딸기의 삽목 번식 시 가습 기간 및 배지 종류에 따른 발근율과 생존율 KCI 등재

Rooting Rate and Survival Rate as Affected by Humidification Period and Medium Type of ‘Maehyang’ Strawberry on Cutting Propagation

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생물환경조절학회지 (Journal of Bio-Environment Control)
한국생물환경조절학회 (The Korean Society For Bio-Environment Control)
초록

This study was conducted to determine the optimum medium and humidification period for the strawberry (Fragaria × ananassa Duch. cv. Maehyang) cutting seedling production. The cuttings were planted in coir (CO), rockwool (RW), phenolic foam (PF), and organic foam medium (OFM) with fogging treatment in 0, 3, 6, 9, or 12 days on February, 2019. And, as the field verification examination research, cuttings were planted in CO, RW, PF, and OFM, with misting treatment in 0, 6, 9, 12, or 15 days on June, 2019. In fogging treatments, rooting and survival rates of seedlings tended to increase with longer fogging periods, and rooting and survival rates were showed significantly higher in CO medium with more than 9 days of fogging periods. In misting treatments, rooting rate was significantly higher in CO and RW medium with more than 9 days of misting periods, and survival rate was significantly higher with more than 12 days of misting periods. There was no significantly difference by growth medium and humidification period in shoot and root growth. Therefore, when considering the rooting and survival rate the CO medium with 9 days of humidification period could be beneficial for the production of the ‘Maehyang’ strawberry cutting seedlings.

목차
Abstract
서 론
재료 및 방법
    1. ‘매향’ 딸기 삽목 번식 시 포깅 기간 및 배지 종류에따른 삽목묘의 생육(실험 1)
    2. ‘매향’ 딸기 삽목 번식 시 미스팅 기간 및 배지 종류에따른 삽목묘의 생육(실험 2)
    3. 조사항목
    4. 배지 이화학성 측정
    5. 실험설계 및 통계분석
결과 및 고찰
    1. 배지의 이화학적 특성
    2. ‘매향’ 딸기 삽목 번식 시 포깅 기간 및 배지 종류에따른 삽목묘의 생육(실험 1)
    3. ‘매향’ 딸기 삽목 번식 시 미스팅 기간 및 배지 종류에따른 삽목묘의 생육(실험2)
적 요
Literature Cited
저자
  • 황희성(경상대학교 대학원 작물생산과학부) | Hee Sung Hwang (Division of Crop Science, Graduate School of Gyeongsang National University)
  • 정현우(경상대학교 대학원 응용생명과학부) | Hyeon Woo Jeong (Division of Applied Life Science, Graduate School of Gyeongsang National University)
  • 이혜리(경상대학교 대학원 응용생명과학부) | Hye Ri Lee (Division of Applied Life Science, Graduate School of Gyeongsang National University)
  • 황승재(경상대학교 농업생명과학대학 농업식물과학과/경상대학교 농업생명과학연구원/경상대학교 생명과학연구원) | Seung Jae Hwang (Department of Agricultural Plant Science, College of Agriculture & Life Sciences, Gyeongsang National University/Institute of Agriculture & Life Sciences, Gyeongsang National University/Research Institute of Life Science, Gyeongsang National University) Corresponding author