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Product Characteristics, Market Competitive Strategies, and SMEs Performance: Testing Their Relationships KCI 등재 SCOPUS

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  • URLhttps://db.koreascholar.com/Article/Detail/399980
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한국유통과학회 (Korea Distribution Science Association)
초록

COVID-19 pandemic has made the economy in Indonesia sluggish, especially Small and Medium Enterprises (SMEs). Simultaneously, the SMEs existence in Indonesia is fundamental and considered important by the government since it is able to assist numerous laborers and become an income source for the lower and middle classes of the community. The productivity of SME in a region will undeniably influence the availability of job and, of course, reduce the number of unemployed. Therefore, in this study, the researchers looked at how to improve SMEs performance to continue to exist amid the COVID-19 pandemic, by identifying the relationships between product characteristics, market competitive strategies, and the performance of SMEs. The research was done on SMEs in West Java, Indonesia. The example employed was Batik SMEs in Cirebon with at least 10 years in existence, and the total number of these SMEs was 165. As the basis of a quantitative approach, this study employed survey instruments by distributing a questionnaire. In analyzing the data, it utilized the structural equation modeling (SEM). The result showed a significant relationship between Product Characteristics, Market Competitive Strategy, and Price and Product Success Rate on SMEs Performance. This study’s findings contribute to the SMEs performance literature.

목차
Abstract
1. Introduction
2. Literature Review
    2.1. Small-Medium Enterprises
    2.2. Product Characteristics
    2.3. Market Competency Strategy
    2.4. Price
    2.5. Product Success Rate
    2.6. Business Performance
3. Hypotheses Development
    3.1. The Impact of Product Characteristics onProduct Success Rate
    3.2. The Impact of Market Competitive Strategieson the Level of Product Success
    3.3. The Impact of Prices on Product SuccessRates
    3.3. The Impact of Product Success Rate on theBusiness Performance
4. Research Methods
5. Result and Discussion
6. Conclusion
References
저자
  • Dikdik HARJADI(Business and Economic Faculty, Universitas Kuningan)
  • Ahyar YUNIAWAN(Business and Economic Faculty, Universitas Diponegoro)
  • Agus ABDURRAHMAN(Business and Economic Faculty, Universitas Islam Indonesia)
  • Radyan DANANJOYO(Business and Economics Faculty, Universitas Muhammadiyah Yogyakarta) Corresponding Author
  • Eldes Willy FILATROVI(Sekolah Tinggi Ilmu Ekonomi, Bank BPD Jateng)
  • Iqbal ARRANIRI(Business and Economic Faculty, Universitas Kuningan)