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Flour characteristics related to making Cantonese noodles from Korean wheat cultivars
Chon Sik Kang, Kyeong Hoon Kim, Young Keun Cheong, Hag Sin Kim, Young Jin Kim, In Duck Choi, Kwang Geun Park, Kyong Ho Kim, Jong Chul Park, Kee Jong Kim, Chul Soo Park
- 언어ENG
- URLhttps://db.koreascholar.com/Article/Detail/40045
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