논문 상세보기

Comparative analysis on the content of gallic acid according to the variety of chestnut

  • 언어ENG
  • URLhttps://db.koreascholar.com/Article/Detail/405295
모든 회원에게 무료로 제공됩니다.
한국환경생물학회 (Korean Society Of Environmental Biology)
저자
  • Hong Nam Jeon(Department of Livestock, Gongju-ctiy Agricultral Technology Center)
  • Hye Won Park(Department of Safety and Environmental Technology Convergence, Hoseo University)
  • Da-Seul Kim(Department of Safety and Environmental Technology Convergence, Hoseo University)
  • Ae-Soon Lee(Department of Safety and Environmental Technology Convergence, Hoseo University)
  • Dong hyun Kim(Department of Safety and Environmental Technology Convergence, Hoseo University) Corresponding author