The proportions of both the fishery industry and the gross regional domestic product in the national economy are gradually decreasing. If high value-added processed fishery products suitable for regional characteristics are developed, these proportions can be improved. In pursuit of this, it is first necessary to discover processed fishery products specialized in each region and then establish a development framework for them. In this study, location coefficient was used to find processed fishery products specialized in each region. Then, dynamic shift-share analysis was used to establish a development framework which consisted of four development types of processed fishery products. Based on the magnitudes of the industrial mix effect and the regional shift effect, the supporting strategy directions were proposed for four development types of processed fishery products. The supporting strategy directions were all focused on revitalizing the local economy.

Abstract
I. 서 론
Ⅱ. 입지계수를 이용한 수산가공품의 지역별 경쟁력 분석
Ⅲ. 변이할당분석을 통한 수산가공품의 지역특성화 분석
Ⅳ. 변이효과에 의한 지역 특화 수산가공품의 분류 및 육성방안
Ⅴ. 결 론
REFERENCES

• 김진백(동명대학교 유통경영학과) | Jin-Baek Kim (Department of Distribution Management, Tongmyong University) Corresponding author