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The anti-inflammatory effects of a styrylpyrones-class polyphenol compound, Hypolomine B from the fruiting body of Phellinus linteus HN00K9

  • 언어ENG
  • URLhttps://db.koreascholar.com/Article/Detail/409991
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한국버섯학회 (The Korean Society of Mushroom Science)
저자
  • Gyeong-jin Min(Mushroom Science Division, National Institute of Horticultural and Herbal Science, RDA)
  • Ji-Yul Kim(Division of Biotechnology and Advanced Institute of Environment and Bioscience, College of Environmental and Bioresource Sciences, Chonbuk National University)
  • Bong-Sik Yun(Division of Biotechnology and Advanced Institute of Environment and Bioscience, College of Environmental and Bioresource Sciences, Chonbuk National University)
  • Hee-Wan Kang(School of Biotechnology, Division of Horticultural Biotechnology, Hankyong National University)