Jae-Woo Lee(Department of Agriculture, Forestry and Bioresources, Seoul National University)
Corresponding author
Seon-Mi Seo(Research Institute of Agriculture and Life Science, Seoul National University)
Jonghyun Shin(Department of Agriculture, Forestry and Bioresources, Seoul National University)
Jun-Hyung Tak(Department of Agricultural Biotechnology, Seoul National University, Research Institute of Agriculture and Life Science, Seoul National University)
Jinho Hyun(Department of Agriculture, Forestry and Bioresources, Seoul National University, Research Institute of Agriculture and Life Science, Seoul National University)
Min-Jung Huh(Department of Agriculture, Forestry and Bioresources, Seoul National University)
Il Nam(Department of Agriculture, Forestry and Bioresources, Seoul National University)
Ji-Hong Park(Department of Agriculture, Forestry and Bioresources, Seoul National University)
Dongho Lee(Department of Agriculture, Forestry and Bioresources, Seoul National University)
Minwoo Lee(Department of Agriculture, Forestry and Bioresources, Seoul National University)
Il-Kwon Park(Department of Agriculture, Forestry and Bioresources, Seoul National University, Research Institute of Agriculture and Life Science, Seoul National University)