Antioxidant activity of Pleurotus ostreatus mycelium cultured in PDB medium added to aronia powder - koreascholar

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Antioxidant activity of Pleurotus ostreatus mycelium cultured in PDB medium added to aronia powder

Seong-Ju Choi, Kyung-Gu Min, Hyun-Ji Oh, Jeong-Heon Kim, Youn-Jin Park, Tae-Seok Oh, Myoung-Jun Jang

언어ENG
URLhttps://db.koreascholar.com/Article/Detail/419586

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버섯

제26권 1호 통권 44호 (2022.06)
p.33

한국버섯학회 (The Korean Society of Mushroom Science)

저자

Seong-Ju Choi(Department of plant resource, Kongju National University)
Kyung-Gu Min(Department of plant resource, Kongju National University)
Hyun-Ji Oh(Department of plant resource, Kongju National University)
Jeong-Heon Kim(Department of plant resource, Kongju National University)
Youn-Jin Park(Kongju National University Legumes Green Manure Resource Center)
Tae-Seok Oh(Department of plant resource, Kongju National University)
Myoung-Jun Jang(Department of plant resource, Kongju National University)

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