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Assessment of Functional Properties of The Mycelium and Fruiting Bodies of Laetiporus cremiporus

  • 언어ENG
  • URLhttps://db.koreascholar.com/Article/Detail/445653
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한국버섯학회 (The Korean Society of Mushroom Science)
저자
  • Yeon Jun Jeong(Forest Microbiology and Application Division, Department of Forest Bioresources, National Institute of Forest Science, Suwon, Republic of Korea) Corresponding author
  • Ji Min Woo(Forest Microbiology and Application Division, Department of Forest Bioresources, National Institute of Forest Science, Suwon, Republic of Korea)
  • Aehyeon Nam(Forest Microbiology and Application Division, Department of Forest Bioresources, National Institute of Forest Science, Suwon, Republic of Korea)
  • Kyoung Tae Lee(Forest Microbiology and Application Division, Department of Forest Bioresources, National Institute of Forest Science, Suwon, Republic of Korea)
  • Youngki Park(Forest Microbiology and Application Division, Department of Forest Bioresources, National Institute of Forest Science, Suwon, Republic of Korea)