Optimal dietary substitution level of fish meal with processed pollock by-product meal on growth performance and feed availability of olive flounder (Paralichthys olivaceus), and economic efficiency - koreascholar

논문 상세보기

Optimal dietary substitution level of fish meal with processed pollock by-product meal on growth performance and feed availability of olive flounder (Paralichthys olivaceus), and economic efficiency

Tae Woong Kwon, Sung Hwoan Cho

언어ENG
URLhttps://db.koreascholar.com/Article/Detail/446135

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한국수산해양기술학회 학술발표대회

KOFFST International Conference 2025 ESG Application in Fisheries Science (2025.11)
p.212

한국수산해양기술학회(구 한국어업기술학회) (The Korean Society of Fisheriers and Ocean Technology)

저자

Tae Woong Kwon(Ocean Science and Technology School, National Korea Maritime & Ocean University, Busan 49112, Republic of Korea) Corresponding author
Sung Hwoan Cho(Division of Convergence on Marine Science, National Korea Maritime & Ocean University, Busan 49112, Republic of Korea)

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