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Diet Composition of Fat Greenling, Hexagrammos otakii off the Gangneung Coast of Korea

Dong Jin Kim, Hye Jeong Jo, Jong Kuk Yoon, Gwang Bok Kim, Jung Mi Ahn, Gun Wook Baeck
  • 언어ENG
  • URLhttps://db.koreascholar.com/Article/Detail/446166
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한국수산해양기술학회 학술발표대회
KOFFST International Conference 2025 ESG Application in Fisheries Science (2025.11)
p.243
한국수산해양기술학회(구 한국어업기술학회) (The Korean Society of Fisheriers and Ocean Technology)
저자
  • Dong Jin Kim(Department of Marine Biology Science/Institute of Marine Industry/Marine Bio-Education & Research Center, College of Marine Science, Gyeongsang National University, Tongyeong 53064, Republic of Korea)
  • Gun Wook Baeck(Department of Marine Biology Science/Institute of Marine Industry/Marine Bio-Education & Research Center, College of Marine Science, Gyeongsang National University, Tongyeong 53064, Republic of Korea) Corresponding author
  • Hye Jeong Jo(Fisheries Resources Agency East Sea branch, Pohang 37556, Republic of Korea)
  • Jong Kuk Yoon(Fisheries Resources Agency East Sea branch, Pohang 37556, Republic of Korea)
  • Gwang Bok Kim(Fisheries Resources Agency East Sea branch, Pohang 37556, Republic of Korea)
  • Jung Mi Ahn(Fisheries Resources Agency East Sea branch, Pohang 37556, Republic of Korea)
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