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Evaluation of experimental diet and commercial diet for juvenile chum salmon (Oncorhynchus keta) in seawater

Kyoung-Duck Kim, Jin Choi, Ki Wook Lee, Minju Bae, Bo-Hye Nam, Seong-Mok Jeong
  • 언어ENG
  • URLhttps://db.koreascholar.com/Article/Detail/446273
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한국수산해양기술학회 학술발표대회
KOFFST International Conference 2025 ESG Application in Fisheries Science (2025.11)
p.353
한국수산해양기술학회(구 한국어업기술학회) (The Korean Society of Fisheriers and Ocean Technology)
저자
  • Kyoung-Duck Kim(Aquaculture Industry Research Division, East Sea Fisheries Research Institute, National Institute of Fisheries Science, Gangneung 25435, Republic of Korea) Corresponding author
  • Jin Choi(Aquaculture Industry Research Division, East Sea Fisheries Research Institute, National Institute of Fisheries Science, Gangneung 25435, Republic of Korea)
  • Ki Wook Lee(Aquaculture Industry Research Division, East Sea Fisheries Research Institute, National Institute of Fisheries Science, Gangneung 25435, Republic of Korea)
  • Minju Bae(Aquaculture Industry Research Division, East Sea Fisheries Research Institute, National Institute of Fisheries Science, Gangneung 25435, Republic of Korea)
  • Bo-Hye Nam(Aquaculture Industry Research Division, East Sea Fisheries Research Institute, National Institute of Fisheries Science, Gangneung 25435, Republic of Korea)
  • Seong-Mok Jeong(Aquafeed Research Center, National Institute of Fisheries Science, Pohang, Republic of Korea)
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