Ga Yeong Kim(Ocean Science & Technology School, Korea Maritime & Ocean University, Busan 49112, Republic of Korea)
Corresponding author
Ki Hwan Moon(Ocean Science & Technology School, Korea Maritime & Ocean University, Busan 49112, Republic of Korea, Department of Convergence Interdisciplinary Education of Marine & Ocean Contents, Korea Maritime & Ocean University, Busan 49112, Republic of Korea)
Jeong Woo Park(Department of Convergence Interdisciplinary Education of Marine & Ocean Contents, Korea Maritime & Ocean University, Busan 49112, Republic of Korea)
Ho Sung Kim(Department of Convergence Interdisciplinary Education of Marine & Ocean Contents, Korea Maritime & Ocean University, Busan 49112, Republic of Korea)
Beom Cheol Kim(Yoogu Aqua-Culture, Gyeongsangnam-do 52434, Republic of Korea)
Sam Woong Kim(Agri-Food Bio Convergence Institute, Gyeongsang National University, Jinju 52725, Republic of Korea)
