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한우 미성숙 난자의 체외성숙 단계가 Vitrification 동결시 체외발생 및 생존성에 미치는 영향에 관한 연구 KCI 등재

Influence of Stage of Maturation of Bovine Oocytes at Time of Vitrification on In Vitro Development and Viability

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한국동물생명공학회지 (구 한국수정란이식학회지) (Journal of Animal Reproduciton and Biotechnology)
한국동물생명공학회(구 한국수정란이식학회) (Journal of Animal Reproduction & Biotechnology)
초록

한우 미성숙 난자의 vitrification 동결시 발생단계별 생존성과 체외발생율을 알아보고자 난자를 0, 10, 14 및 20시간 성숙배양시킨 후 vitrification 동결 융해 후의 체외발생율을 조사하였다 본 연구에서 나타난 결과를 요약하면 다음과 같다. 1. 0, 10, 14 및 20시간 성숙배양시킨 난자를 vitrification 동결보존 후 MR 단계로의 발생율은 각각 33.3%, 55.0%, 68.3% 73.3%였으며, diploid로의

This study was carried out to study the viability of oocytes when vitrified at various maturation stages. Bovine cumulus-oocyte complexes were recovered from ovaries at a slaughter and then divided into five groups: control group(unvitrified oocytes), 0 hr. group(composed of oocytes vitrified before the onset of maturation) and 10, 14, and 20 hrs groups(vitrified at 10, 14 and 20 hrs after the onset of maturation, respectively). The oocytes remained vitrified for 24 hrs, and then were thawed in 3. Survival and cleavage rates were investigated by results of in vitro culture and aceto-orcein staining or FDA test. No difference in the incidence of diploid oocytes was observed among the control, non-vitrified group(3.6%) and oocytes vitrified at 14 hrs(6.7%) or 20 hrs(1.7%). However, more diploid oocytes were detected after vitrification at 0 hr.(26.7%) and 10 hrs(21.7%) post maturation. The survival rate of all vitrified immature oocytes(12.0~38.0%) was low, 48.0% of unvitrified oocytes and oocytes vitrified before maturation or 0~ 10 hrs after the onset of maturation were higher than that of other groups. The overall fertilization and cleavage rates of vitrified immature oocytes (32.3 ~ 64.6% and 4.6 ~ 32.3%) were low, and 55.0% of unvitrified oocytes and the rate of immature oocytes were very higher than that of mature oocytes.

저자
  • 김상근(충남대학교 수의과대학)
  • 신현주(충남대학교 수의과대학)