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Burkholderia pyrrocinia LA101 선발 KCI 등재

Selection of Burkholderia pyrrocinia LA101

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한국환경과학회지 (Journal of Environmental Science International)
한국환경과학회 (The Korean Environmental Sciences Society)
초록

The purpose of this study was to investigate eco-friendly measures to manage major diseases which cause heavy economic damages to ginseng. Morphological, physicochemical, and molecular biological species identification was carried out after isolating useful antagonistic bacteria from ginseng fields. In addition, optimal conditions for mass culture were established, and he efficacy of the bacteria in the prevention of the diseases was verified in the field. The results showed that about 150 bacteria were extracted from 150 ginseng fields in the whole county. Among them, B. pyrrocinia LA101 was finally selected, which had a strong antagonistic potency against Alternaria panax, Botrytis cinerea, Rhizoctonia solani, and Cylindrocarpon destructans on agar media. The B. pyrrocinia LA101 is a baculiform gram-negative bacterium identified as Burkholderia pyrrocinia according to results from an API(Analytical Profile Index) kit, 16S rRNA, and gyrase gene sequencing analysis. It was donated to the microbe bank of the Agricultural Genetic Resources Center at the National Academy of Agriculture Science under the Rural Development Administration on September 28, 2011 (Donation No. KACC91663P). A patent for the mass culture technology was granted in August 2012 (Patent No. 10-1175532).

목차
Abstract
1. 서 론
2. 재료 및 방법
    2.1. Burkholderia 속 균주의 분리 및 선발
    2.2. 인삼 병해 억제용 균주의 종 동정
3. 결과 및 고찰
    3.1. B. pyrrocinia LA101의 균주분리 및 선발
    3.2. B. pyrrocinia LA101의 종 동정
4. 결론
REFERENCES
저자
  • 나정우(공주대학교 식물자원학과) | Jeong-Woo Na (Department of plant Resources, Kongju National University)
  • 장명준(공주대학교 식물자원학과) | Myoung-Jun Jang (Department of plant Resources, Kongju National University)
  • 안승원(공주대학교 원예학과) | Seoung-Won Ann (Department of Horticultural Science, Kongju National University)
  • 박윤진(공주대학교 두과녹비자원연구센터) | Youn-Jin Park (Green Manure and Legumes Resource Center, Kongju National University)
  • 조용구(공주대학교 식물자원학과) | Yong-Koo Cho (Department of plant Resources, Kongju National University) Corresponding author