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양송이 신품종 ‘진향’의 특성 KCI 등재

Characteristics of a new Agaricus bisporus cultivar ‘Jinhyang’

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한국버섯학회지 (Journal of Mushrooms (J. Mushrooms))
한국버섯학회 (The Korean Society of Mushroom Science)
초록

갈색양송이 수집균주를 단포자교배하여 육성한 신품종 ‘진향’의 주요특성은 다음과 같다. ‘진향’의 균사배양, 초발이 소요일수, 자실체 발생소요기간은 대조품종인 ‘다향’ 과 차이없었다. ‘진향’의 갓두께는 ‘다향’ 보다 두꺼웠으며, 갓색은 진했다, ‘진향’자실체 경도와 개체중은 ‘다향’ 보다 다소 높았고, 수량은 14.1 kg/m 2로 ‘다향’의 13.1 kg/ m 2에 비해 8% 증수되어 양송이 재배농가에 보급이 가능할 것으로 예상된다.

The main characteristics of a new cultivar ‘Jinhyang’, a cross of a collection of monokaryotic strains of the brown button mushroom, were examined. ‘Jinhyang’ was not significantly different from the control cultivar ‘Dahyang’ in mycelial culture and cultivation period. The cap of ‘Jinhyang’ was thicker and darker in color than that of ‘Dahyang’. The hardness and individual weight of the fruiting body of ‘Jinhyang’ were slightly higher than those of ‘Dahyang’; however, the differences were not significant. The yield of ‘Jinhyang’ was 14.1 kg/m2, which was 8% higher than that of ‘Dahyang’. Therefore, it is expected that it will be possible to supply this cultivar growers in the future.

목차
ABSTRACT
적 요
REFERENCES
저자
  • 김용균(충청남도농업기술원) | Yong-Gyun Kim (Crop Research Division, Chungcheongnam-do Agricultural Research & Extension Services) Corresponding author
  • 이병주(충청남도농업기술원) | Byung-Joo Lee (Crop Research Division, Chungcheongnam-do Agricultural Research & Extension Services)
  • 이미애(충청남도농업기술원) | Mi-Ae Lee (Crop Research Division, Chungcheongnam-do Agricultural Research & Extension Services)
  • 이동재(충청남도농업기술원) | Dong-Jae Lee (Crop Research Division, Chungcheongnam-do Agricultural Research & Extension Services)