Seawater evaporation and purification powered by solar energy are considered as a promising approach to alleviate the global freshwater crisis, and the development of photothermal materials with high efficiency is imminent. In this study, cellulose nanofiber (CNF)/MXene/Ni chain (CMN) aerogels were successfully synthesized by electrostatic force and hydrogen bond interaction force. CMN10 achieved a favorable evaporation rate as high as 1.85 kg m− 2 h− 1 in pure water, and the corresponding evaporation efficiency could be up to 96.04%. Even if it is applied to seawater with multiple interference factors, its evaporation rate can still be 1.81 kg m− 2 h− 1. The superior seawater evaporation activity origins from the promoted separation of photoexcited charges and photothermal conversion by the synergy of Ni chain and MXene, as well as the water transport channel supported by the 3D structure frame of CNF. Most importantly, CMN aerogel can maintain water vapor evaporation rates above 1.73 kg m− 2 h− 1 under extreme conditions such as acidic (pH 2) and alkaline (pH 12) conditions. In addition, various major ions, heavy metals and organic pollutants in seawater can be rejected by CMN10 during desalination, and the rejection rates can reach more than 99.69%, ensuring the purity of water resources after treatment. This work shows the great potential of CMN aerogel as a high-efficiency solar evaporator and low-cost photothermal conversion material. Cellulose nanofiber (CNF)/MXene/Ni chain (CMN) aerogels demonstrated high evaporation of water from sea water.

The reduced graphene oxide (rGO) has attracted more and more attention in recent years. How to choose a suitable reduction method to prepare rGO is a critical problem in the preparation of graphene composites. In this work, the differences of rGO reduced by thermal, microwave, Ultraviolet (UV) and reducing agent were studied. The reduction degree and functional groups of rGO were compared by SEM, XPS, Raman, FTIR and TGA. Thermal can remove most of the oxygen-containing groups of graphene oxide (GO) and the thermal reduction is the most effective reduction method. UV light can directly act on the unstable oxygen-containing groups, and its reduction efficiency is second only to thermal reduction. The efficiency of chemical reduction is not as good as that of UV reduction, because the reducing agent only act on the surface of GO. Microwave reduction is a mild thermal reduction with the lowest efficiency, but the residual oxygen-containing groups increase the hydrophilicity of rGO. To sum up, this work studies that rGO prepared by different reduction methods has different characteristics, which provides a reference for selecting appropriate reduction methods to prepare graphene composites with better properties.

“도덕교육은 학생과 가깝고 직업과 가까우며 사회와 가까운 실천을 중시해야 한다.” 그래서 직업학교의 도덕교육은 학생의 인지능력과 전공특징에 따라 과감하게 혁신적인 교육 디자인을 하고, 예술교육의 내용과 형식을 차용해야 한다. 그 형상성으로 도덕교육을 그 모습을 생생하고 생동감 있게 만들어야 한다. 학생들의 감정적 공감을 불러일으키고 교육 효과를 향상시키며 학생의 종합적인 자질을 향상시켜야 한다. 그러므로 도덕교육은 그 과목의 기본적 문제를 핵심으로 삼고 학생들이 관련 지식을 배우는 것부터 시작함으로써 삶에 뿌리를 두어야 한다. 학생들이 삶을 관찰하고, 삶을 느끼고, 삶을 경험하는 과정에서 긍정적인 삶의 태도를 형성하여 도덕교육의 ‘지식, 감정, 의도, 믿음, 그리고 실천’의 통합을 실현할 수 있도록 해야 한다.

These experiments were to investigate the variations of rye on forage quality, productivity and β-carotene concentration affected by maturity in Pyeongchang region. Limited information are available about how forage quality and β-carotene content are affected by various factors. Samples were collected from rye harvested every 5 days, from April 25 to May 31 (April 25, April 30, May 4, May 9, May 15, May 21, May 25 and May 31). Dry matter (DM) content, plant height, DM yield and total digestible nutrient (TDN) yield increased continuously with the progressed maturity. However, crude protein (CP) content, in vitro dry matter digestibility (IVDMD) and relative feed value (RFV) decreased markedly with the delay of harvesting, while TDN content decreased from April 25 till May 15, then followed by a stable fluctuation. Conversely, acid detergent fiber (ADF) and neutral detergent fiber (NDF) value increased and then fluctuated slightly after blooming stage. For quality of plant parts, stem contained the lowest CP content and RFV value, and the highest ADF and NDF contents compared with other parts, while the grain showed the higher CP, IVDMD, RFV and lower fiber contents than others. With the plant matured, leaf proportion decreased while stem and grain proportion increased, and feed value of all the three parts decreased till blooming stage and followed by a stable phase. β-carotene concentration showed its highest on jointing stage, and then fell down sharply on the sequential stages. In conclusion, harvest around May 15 (blooming) is proper for forage rye if directly consumed by livestock as green chop in Pyeongchang under the consideration of both nutritive yield and forage quality.

This study was conducted to investigate the effect of whole crop rice based TMR on the meat quality of Korean Native Cattle (Hanwoo). Sixteen Hanwoo steers (average 8 months old) were divided into the control group (commercially marketed TMR) and the WCR-TMR group (whole crop rice based TMR). Feeding trials were carried out up to 30 months of age, and after slaughter, the strip loin were collected and analyzed for meat quality. There were no significant differences in proximate compositions of Hanwoo (P>0.05), and crude protein, crude fat and crude ash were 19.51∼20.23 %, 11.53∼11.35 % and 1.10∼1.12 %, respectively. There was no significant difference in water holding capacity and cooking loss between treatments (P>0.05), but it was slightly lower in the control group. Among the various functional components in meat, β-carotene was not detected, but α-tocopherol was significantly higher in WCR-TMR group and vitamin A content in control (P<0.05). The a*-value in the meat color index decreased significantly with longer storage period in the control group, whereas the WCR-TMR fed group showed no significant difference (P>0.05) according to the storage period. There were no difference between the treatments in the TBARS (2-Thiobarbituric acid reactive substances) value used as an indicator of lipid oxidation and in fatty acid content. But the control group had high myristic acid content, whereas the WCR-TMR supplemented group showed higher oleic acid and linoleic acid content. In conclusion, feeding of WCR based-TMR increased the α-tocopherol content, which is a functional ingredient in meat, and the other components were not significantly different from the control. Therefore, it was judged that there was no significant difference between WCR based and conventional TMR in meat quality characteristics.

This experiment was conducted to investigate the effect of whole crop rice (WCR) based TMR on growth performance and carcass characteristics of Hanwoo steers. WCR “Yeongwoo”was harvested at yellow ripen stage and ensiled for 60 days. The crude protein (CP), acid detergent fiber (ADF), neutral detergent fiber (NDF), in vitro dry matter digestibility (IVDMD) and total digestible nutrient (TDN) content was 8.4 %, 28.0 %, 53.8 %, 72.4 % and 66.8 %, respectively. For silage quality, pH was 4.37 and lactic and butyric acid content were 2.84 and 0.04 % in DM. Sixteen Hanwoo steers (8-mon-old) were allocated into either a control (commercial TMR) and WCR-TMR (WCR-based TMR) group. The TMR were fed according to the feeding stage phase: growing (Initiate∼14 month), early fattening (15 month∼21 month) and late fattening (22 month∼30 month). The body weight of control group increased (P<0.05) until early fattening stage, but late growing stage of WCR-TMR group was higher than that of control (P<0.05). Average daily gain (ADG) was significantly greater (P<0.05) in WCR-TMR group (total 0.78 kg/head) compared to control (total 0.66 kg/head) except for late fattening stage. The marketing weight and carcass weight were higher in WCR-TMR group (726 vs 765 kg; 417.8 vs 450.4 kg). The back fat thickness (11.75 vs 13.00 mm), Longissimus dorsi area (88.00 vs 89.88 ㎠) and yield index (65.87 vs 64.30) were not different between the two groups (P>0.05) and also no difference in meat yield grade (A : B : C = 2 : 4 : 2). Marbling score (4.00 vs 4.13), meat color (4.75 vs 4.75), fat color (3.13 vs 2.88), texture (1.25 vs 1.50) and maturity (2.00 vs 2.00) were not significant difference between the two groups and meat quality grade (1++:1+:1:2:3=0:2:4:2:0) was also not different. In conclusion, TMR feeding based on WCR silage showed superiority in carcass yield and ADG compared to control TMR. It is considered that the use of WCR for feed is a necessary option for the substitution of the imported forages and the government's policy for rice production adjustment.

Generally, there are many kinds of pumps used on a ship, which play an obbligato role to assist the ship’s running. However, due to the pump’s own motor, it becomes a main vibration resource that may cause serious problems in local. If the above situation happened, it may cause local resonance even structural damage. Also, the bigger the pump’s size is, the more serious the vibration is. Therefore, it is very important for researchers to estimate the vibrations situation of pumps accurately and avoid or reduce the probability of resonance. Based on a real marine pump-HHG8065, this paper did a vibration analysis by FEM (Finite Element Method) and compared the results with actual test. Finally, it gave a discussion on the estimation of pump and provided an improvement way to the vibration level.