This experiment was conducted to determine the effect of varieties and quality of winter crop on palatability of calves for two years. Four Italian ryegrass variety(Kospeed, Kogreen, Kowinearly and Hwasan 101ho), two barley(Youngyang, Yuyeon), and a rye (Winter green) were cultivated at experimental field of National Institute of Animal Science, Cheonan. Four early varieties(Kospeed, Kogreen, Kowinearly and Winter green)were harvested at 20th Dry matter yield of "Hwasan 101 ho" was l8,629㎏/㏊(12,141 + 6,488) and Yeongyang, Youyeon and Winter green were 14,182, 12,487 and 10,935㎏/ha, respectively. Moisture content of Hwasan 101 ho was 81.5% in harvesting time, but wilting for 24 hours might bedecrease moisture content by 65.5%. The relative intake of Hwasan 101 ho, Kowinearly, Kospeed and Kogreen were 34.5, 60, 19.8, 15.7%, respectively. Among forage crop species, relative intake of Italian ryegrass(Hwasan 101 ho), barley(Yeongyang and Youyeon), and Rye(Winter green) were 43.1, 20.9, 20.5 and 15.5%, respectively.
The experimental work was conducted to investigate the effects of the application level of composted cattle manure (CCM) on forage productivity using whole crop barely (WCB)-whole crop rice (WCR) double cropping system for 3 years. Main plot was consisted of application level of CCM such as 150%, 200% and control plot. The total DMY of forages under WCB and WCR in treatment of CF significantly decreased as compared with that of treatment of CCM 150%. However, NDF, ADF and CP content of WCB and WCR were hardly influenced by CCM application.
In this study, we conducted to select the promising crops for both uses in the bioethanol and forage production in Korea. The result indicated t㏊t Natsukaje (guinea grass), Gwangpyeongok (corn), Jumbo (sorghum×sudangrass hybrid), SS405 (sorghum×sorghum hybrid), Millex32 (pearl millet), Jeju barnyard grass), Alamo (switch grass) and Selection75 (klein grass) showed the production of biomass from the highest to the lowest in order. However, the order of the production of quality forage was, from the highest to the lowest, Natsukaje (guinea grass), Jumbo (sorghum×sudangrass hybrid), SS405 (sorghum×sorghum hybrid), Gwangpyeongok (corn), Millex32 (pearl millet), Selection75 (klein grass), Jeju (barnyard grass), and Alamo (switch grass). We concluded the Natsukaje (guinea grass) was the best bioethanol crop, and also the Natsukaje (guinea grass) was the best for forage production.
Although whole crop barley are now widely grown as a silage crop in Korea, but silage quality of the whole crop barley produced from farmer's fields have not been published. Therefore, this experiment was conducted to evaluate forage quality of whole crop barley which was participated in Korean quality contest in 2008. These data were classified by region, forage production, added inoculants, planting date and harvest date. Difference on lactic acid of barley silage was detected in the region (p<0.05), however, there no significant differences in other chemical composition. The moisture and lactic acid were significant differences in dry matter yield of barley silage. There is all the difference between silage added inoculants and control. Differences between planting dates in ash and crude protein (CP) were detected in barley silage (p<0.05). From comparison within harvest date, lactic acid ㏊d significant differences among barley silage. Differences in forage quality were observed among whole crop barley for silage. Therefore, nutritional quality as well as lactic acid is important in silage quality contest of whole crop barley.