RI 폐기물 내에 있는 낮은 방사능의 요오드의 함량을 결정하기 위해 산분해법과 BPGe 감마 선분광계를 이용하는 방법이 개발되었다. 분석에 앞서 모의시료인 제염지 내에 이 일정량 첨가되었으며, 100 mL의 0.4 N 와 100 mL의 9 M , 10 mL의 30% , 1 mL의 를 넣고 산분해과정을 거치면서 증류된 용액을 응축하여 포집하였다. 의 용매추출에 의한 화학 분리과정을 거친 후 를 첨가해서 얻은 AgI 침전물을 여과하고 건조하여 측정하였다. 산분해 과정, 화학 분리과정, 여과 및 침전과정 등 세 단계로 나눠 회수율을 측정한 결과, 각각 94% 이상의 회수율을 나타냈으며, 본 연구의 측정조건에서 최소검출방사능은 0.6 Bq/g이었다.

The characteristics of rice starch by sampling six rice cultivars for making rice bread were examined. Six rice varieties exhibited different level of amylose content and the ratio of chain length distribution within the amylopectin cluster. Especially, examination by colorimetric measurement of starch-I2 complex showed the maximum absorption wavelength was the highest in Goamibyeo. The X-ray diffraction patterns of starch granules showed the traditional "A" type, except in Goami 2 and Goami 3 and there was difference in crystalline of rice starch. There were significant difference in the changes of swelling power of rice starches through temperature. We could also found that the six rice cultivars had different levels of the hydrolysis rate by 5% glucoamylase. These results could suggest that properties of rice starch impact on the level of loaf formation and specific gravity of rice bread after baking.