In recent years, the revival of Chinese traditional culture has gradually been emphasized, and Chinese myths and legends have a large number of characters full of traditional cultural flavor, and the redesign and re-creation of these characters has been a popular subject in Chinese film and animation. In this redesign of traditional characters, the problem of modernization of their traditional culture has also surfaced. How to use ancient traditional stories as a base to shape and narrate modern values and transform the value shaping ability of ancient myths into new modern myths is a major challenge. Thus, the author chooses two films, "LEGEND OF DEIFICATION" and "YOBI, the Five Tailed Fox", as a comparison to compare the different ways of dealing with the same problem between China and Korea, and to find a common solution in the differentiation

Damage to the natural environment is becoming increasingly complex in modern society, expanding to impact not only the environment but also society and the economy. Various systems and policies based on sustainability have been promoted internationally. Legal systems and policies based on evaluation systems such as land environment assessment and urban ecological status maps, have been implemented in Korea. However, most of Korea institutions and policies related to the natural environment have been directed toward the conservation of the natural environment, and restricted to in simple theoretical frameworks with various limitations. Therefore, this study analyzed the definition and value of the natural environment for a fundamental conceptual approach to the valuation of the natural environment. Based on this, we modeled the policy process for a flexible evaluation system suitable for the actual situation of Korea natural environment through a review of the integration of environmental policy proposed in Europe.

Purpose: The ultimate purpose of this work is to investigate gender differences in the relationships between product quality cues and perceived values at a food select shop. Specifically, this study examines the effects of internal and external cues, which are indicators of product quality, on emotional and social values based on gender differences. Research design, data and methodology: In this study, a questionnaire technique was used to collect the data necessary to test the proposed model. 183 data were collected through this technique. PLS SEM (Partial Least Squares Structured Equation Model) was used to test the research model. Results: First, there is no gender difference between intrinsic cue and emotional value. When using male and female data, there was no significant causal relationship between intrinsic cues and emotional values. Second, we found no gender difference between intrinsic cue and social value. When analyzed with female data, there was no significant causal relationship between intrinsic cue and social value. On the other hand, in the case of men, it was found that a weak causal relationship exists. Third, this study found gender difference between extrinsic cue and emotional value. In the case of men, it was found that a weak causal relationship exists, whereas in the case of women, a strong causal relationship exists between extrinsic cue and emotional value. Fourth, we found gender difference between extrinsic cue and social value. In the case of men, there was no causal relationship, whereas in the case of women, there was a strong causal relationship between extrinsic cue and social value. Finally, we found that there are moderating roles of gender in the relationship between external cues and perceived quality. Conclusions: As a result of analysis, it is necessary to focus on extrinsic clues of product in order to increase the perceived emotional and social values of women. On the other hand, in order to improve the perceived emotional and social values of men, it is necessary to pay attention to both intrinsic and extrinsic cues of product. Therefore, it is necessary to consider what clues and values are important to core customers.

Purpose: The purpose of this study is to narrow the target down to college students representing single-person households to identify the main attributes of their choice of Home Meal Replacement(HMR) and to look at the impact on satisfaction and repurchase intentions. Research design, data and methodology: An online survey was conducted for consumers who purchased HMR products at least once and a total of 264 questionnaires were used for demonstration analysis. The collected data have verified for validity and reliability between measurement variables through exploratory factor analysis and reliability analysis. Results: As a result, curiosity, economy, safety, and brand, which are HMR selection attributes that university students’ value, have a significant impact on satisfaction, and satisfaction has a significant impact on the intention of repurchase, a variable of behavior. In addition, the adjustment effect of health value pursuit was significant only in safety attributes. Conclusions: This study divided the target group to examine what the HMR selection attributes of single-person college students are, the main consumer of HMR, and how selective attributes affect satisfaction and willingness to repurchase. In the process, we wanted to find out if there was a moderating effect on the health-oriented values in the dietary lifestyle.

This study aimed to re-establish the conservation area reflecting landscape ecological value through scenario program, targeting Odaesan National Park. The basic data were mapped in watershed planning units, which were set considering topographical and ecological values. The framework of Marxan with Zones, using an indexation process, was using the mapped indicators. Each best solution according to the scenarios was assessed through sensitivity analysis, and a final solution was selected among the best solutions, considering criteria including area ratio of conservation area and grouping. Lastly, the final solution was verified in the overlap analysis with recent zonation. As a result, through the framework of Marxan with Zones, the best solution of scenario 1, which was set by the highest conservation criteria was selected as the final solution, and the area ratio of conservation area and grouping was excellent. As for the overlap analysis, the suggested conservation area was improved compared to recent zonation in terms of the area ratio (39.4%), biotope grade Ⅰ (35.6%) and the distribution points (7 places) of legally protected species.

본 논문은 4세기 예루살렘 교회에 초점을 맞추어 초기교회 입교절차의 신학적 메시지와 교육적 가치를 탐구하고, 한국 개신교회를 위한 몇 가지 시사점을 제시했다. 입교절차는 키릴로스의 세례 전 사순절 카테케시스와 세례 후 미스타고지에 근거해 재구성했고, 에제리아의 증언에 도움을 받았다. 입교절차는 세례예식 전, 세례예식, 세례예식 후의 세 단계로 구성되어 있고, 가르침과 예식이 치밀하게 짜인 거룩한 사회화 과정이라는 특성을 갖고 있다. 주된 신학적 메시지는 사탄의 통치에 대한 포기와 하나님의 통치에 대한 수용, 그리고 그에 따른 세계관과 가치관, 윤리관과 삶의 양식의 변화를 의미하는 회심과 성화다.

본 연구는 패션 관련 학과 대학생들을 대상으로 가치관이 전공만족도와 진로결정수준에 미치는 영향에 대하여 파악하고자 하였다. 또한 전공만족도와 진로결정수준의 상호 관계를 분석하여 대학교육을 통한 전공에 대한 만족, 그리고 인성 및 진로 지도에 도움이 될 수 있는 정보를 제공하는 데 그 목적이 있다. 연구의 대상은 패션 전공 관련 학과의 2년제, 4년제 대학생들이었다. 연구결과, 가치관은 물질지향 가치관, 사회관계지향 가치관, 자아성취지향 가치관, 실용지향 가치관, 감성지향 가치관, 타인의식지향 가치관의 6개 요인이 추출되었다. 전공만족도는 전공만족, 관계만족, 교수법만족, 교육만족, 인식만족, 수업만족의 6개 요인이 추출되었다. 진로결정수준은 진로결정확신, 진로미결정의 2개 요인이 추출되었다. 가치관의 물질지향 가치관을 제외한 5개의 요인들은 전공만족도의 6개 요인들과 다소 유의미한 관계를 나타냈다. 또한 물질지향 가치관은 진로 결정수준과 유의미한 관계를 나타냈으며, 사회관계지향 가치관은 진로결정확신과, 자아성취지향 가치관은 진로미결정과 각각 유의미한 관계를 나타냈다. 전공만족도는 진로미결정과 유의미한 관계를 나타냈다.

The study aims to analyze the influence of egoistic, altruistic and biospheric value on green functional benefit, green monetary cost, green satisfaction and green loyalty. The study analyzes the effect of green functional benefit and green monetary cost on green satisfaction and green loyalty, as well as green satisfaction on green loyalty. The study employs quantitative methods with customers who have green brand purchase experience in Indonesia. Non-probability sampling was conducted using purposive sampling method based on predetermined criteria, which are customers who have already purchase and use green brand products. A total of 402 samples were analyzed using Structural Equation Modelling. The result shows that the data support hypotheses on egoistic and biospheric value, hypotheses on green functional benefit effect to green satisfaction and green loyalty, as well as green monetary cost effect to green loyalty. The other hypotheses are not supported by data. As a conclusion, it is egoistic and biospheric value that has positive effect on green loyalty, while green functional benefit and green monetary cost act as mediation between the value orientation and green loyalty. As managerial implication, green brand marketing strategy should incorporate egoistic and biospheric values in messages in advertising and promotion.

The current higher education in Vietnam demonstrates the intense competition among local universities. Undoubtedly, the issue of enhancing the brand value to attract students is now placed at the top to Vietnamese universities. The research aims to identify the objective and subjective factors affecting the brand value of private universities in Ho Chi Minh City, Vietnam as mediated by students’ perceptions. This paper employs the mixed research methods and data were then analyzed by measuring Cronbach's Alpha coefficient for reliability, analyzing EFA, and using PATH model to test the experiment on the research model affecting HUTECH’s brand value. Probability sampling used is Stratified sampling and 500 students of 8 faculties of HUTECH surveyed by convenience sampling. Additionally, this paper also proposes some managerial implications on enhancing the brand value of private universities in Ho Chi Minh City. The results indicate that the new factor, namely geographic location is the most influential factor to enhance the brand value of private universities in general and HUTECH in particular. Brand still plays a determinant role in students' trust when choosing a university. Finally, some implications proposed to enhance the brand value of private universities in Ho Chi Minh City in the context of fierce competition in attracting students.

유방암을 진단받고 수술 전 확산텐서영상에서 도출된 정량적 확산 지표인 비등방성 확산의 크기(FA)와 현성 확산계수(ADC) 값을 비교하고, 상관관계를 분석하여 보기로 하였다. 확산 그레디언트는 20방향(b-value, 0 및 1,000s/mm2)을 사용하여 정량적 확산 지표를 도출하였다. 정량적 분석은 피어슨의 상관분석, 정성적 분석은 급내 상관계수를 적용하여 분석하였다. 연구 결과는 FAmin, FAmean, FAmax 평균값은 0.098 ± 0.065, 0.302 ± 0.142, 0.634 ± 0.236이고 ADCmin, ADCmean, ADCmax은 0.741 ± 0.403, 1.095 ± 0.394, 1.530 ± 0.447로 나타났다(p > 0.05). 병변 평가에서 Category 6이면서 시간대 신호 강도 그래프가 유실형(Pattern Ⅲ)의 경우는 FAmin, FAmean, FAmax 평균값은 0.132 ± 0.050, 0.418 ± 0.094, 0.770 ± 0.164이고 ADCmin, ADCmean, ADCmax는 0.753 ± 0.189, 1.120 ± 0.236, 1.615 ± 0.372로 나타났다. 정량적 분석 결과 ADCmean – FAmean, ADCmaximal – FAmax 는 음의 상관관계가 나타났다(p = 0.001, 0.003). 정성적 분석 결과 내부 평가자의 경우 ADC 0.628(p = 0.001), FA 0.620(p = 0.001)이고, 외부 평가자의 경우 ADC 0.677(p = 0.001), FA 0.695(p = 0.001)로 나타났다. 결론적으로 형태학적 조직 검사를 바탕으로 동적 조영 검사에서 시간대 신호 강도 그래프는 유실(pattern Ⅲ: wash out) 형태이며, ADCmean 1.120 ± 0.236, FAmean값이 0.032 ± 0.142로 피어슨 상관분석의 결과 음의 상관관계(Y=1.44-1.12X)로 나타났다. 따라서, 시간대 신호강도 그래프의 형태와 ADC와 FA의 상호관계를 파악한다면 유방암에서 악성 질환을 구분하는 기준이 되리라 생각된다.

현대 사회의 인간은 사회화 과정으로 소외를 겪고 있다. 개인의 소외 문제 해결을 위한 디자인의 역할은 가능할 것인가. ‘인간을 위한 디자인’이라는 근본적인 접근으로 개인의 존엄과 가치관에 주목하였다. 21세기의 디자인은 변화하는 개인의 다양한 가치에 기준을 고려하여야 한다. 하나의 방법은 개인의 성장기에 형성되었던 가치관에 관한 경험을 이해하는 것이 다. 또한, 개인의 독창적인 가치를 검증하여 사회화할 필요가 있다. 개인은 사회화를 통하여 자아실현을 이루고, 소외의 문 제도 해결될 것이다. 그리고 관련된 전문가의 융합이 필요하다. 브랜드, 마케팅, 소비자, 기술, 디자인 분야의 조언을 통하 여 가치 모델을 만든다. 개인의 가치 모델을 타인의 공감을 통하여 사회화되도록 디자인을 한다. 그리하여 사회는 더욱 건 전하게 변화할 것이다. 사전 연구를 보강하여 공감디자인 과정 5단계를 세부 25 과정(Process)과 개인의 가치 발견과 독창 성 검증을 위한 2단계 평가 방법(Tool), 관련 전문가들의 융합을 통한 모델(Model), 타인의 공감을 만드는 디자인 체계 (System), 이중 구조적 가치 체계(System)를 제시한다. 연구를 구체화하기 위한 사례로서 7가지의 실험적인 가치를 제시하 였다. 1단계 평가를 기준으로 ‘계단은 만남의 장소가 될 수 있다.’로 사례 디자인을 진행하였다. 나에게 어린 시절 친구들과 함께하던 동네의 계단은 만남과 소통의 장소였다. 비슷한 경험을 가진 사람과 만남이 절실한 현대인을 위하여 만남의 계단 을 제안하였다. 국가가 공동주택의 공동체 커뮤니티 회복과 사회적 약자를 배려하는 순기능을 고려하였다. 노인과 아이가 많은 입주 동의 의견을 적극적으로 수용하고, 독창적 가치가 있는 마을 공동체 스토리 과정을 제시 하였다. 또한, 개인의 가치를 사회가 수용함으로서 자아실현이 가능하고 사회적으로 다양한 가치가 순환되는 ‘이중 구조적 디자인’을 제시하였 다. 모두를 위한 디자인에서 개인의 독창적 가치에 공감하는 디자인이 필요하다. 가치에 대한 공감을 줄 수 있는 방법은 다양하고, 같은 가치에 대한 공감의 수단도 다르다. 이번 연구 체계 논문에서 그 가능성을 확인하고자 하였다. 1차 평가의 전체 평점은 3.1이었으나, 2차 평가의 전체 평점은 4.1로 공감을 위한 디자인 접근은 매우 긍정적으로 평가 되었다. 앞으로 후속 연구로 많은 사례를 통하여 구체적인 디자인 사례를 제시하고자 한다. 그리하여 인간의 삶에 문제를 이해하면서, 인간 과 사회의 가치 공유를 위한 기초 연구를 하고자 한다.

The freezing-thawing damage of concrete structures is difficult to identify quantitatively in field. Therefore in this study, the correlation between rebound hardness values by Schmidt hammer on concrete surface and relative dynamic modulus of elasticity which is the most quantitative measuring method of damage by freezing-thawing are reviewed. The results showed that those two factors have similar decreasing tendency according to development of freezing-thawing degradation.

It is important to understand consumer attitudes associated with their eco-friendly behavior on account of not only environmental reasons, but also corporate aspects. In this study, we examine the relations between variables influencing eco-friendly attitudes and eco-friendly behavioral intentions, namely, recycling, reusing, and reducing (3R). We first, performed a theoretical consideration through reviews of literature on ethical identity, ethical obligation, altruism, and eco-friendly attitudes, and behavioral intentions. Based on the literature review, we designed a study model and drew hypotheses. Further, we collected data using a survey and processed them statistically in order to verify the hypotheses. A total of 265 samples were collected and the data were analyzed using a structural equation model (-LISREL 8.70). The results suggest that ethical identity and altruism significantly influence environmental attitudes. However, the effects of ethical obligations on eco-friendly attitudes are insignificant. The environmental attitudes have a significant effects on the consumer behavioral intention for recycling, reusing, and reducing. Although this study has some limitations, it is expected that it will positively trigger follow-up research.

In this study, judging criteria of buckling modes and theoretical functions of several researchers are compared with experimental studies to obtain valid buckling values of corrugated steel plates. The results shows that the judging criterion of Moon J. (2003) is the most reasonable criterion among those of several researchers. The theoretical function of Moon, J. (2008) in the local and the global buckling mode and that of Cafolla, J. (1997) and that of Hyun, K. (2003) in the interactive buckling mode provide proper buckling values of corrugated steel plates.

This study was conducted to investigate the effects of mixed-sowing of legume forage and applying of cattle manure on the productivity of organic rye to provide dairy farmers with safe organic feeds. Also the present study aimed to evaluate optimal applying level of cattle manure and carrying capacity of Korean native cattle (Hanwoo) per unit area. The amount of crude protein was significantly higher in the mixed-sowing of legume forage (average 760~786 kg/ha) than in the single-sowing of rye (average 353 kg/ha) (p<0.05). The mixed-sowing of forage peas and the single-sowing of rye tended to improve by increasing the level of nitrous fertilization rather than the fertilization treatment. The amount of crude protein on the rye according to the mixed-sowing of legume was significantly higher in the mixture (average 8.29~9.90%) than in the single (average 4.93%) (p<0.05). The comparison by the level of nitrogen fertilization indicated signifi-cantly high for the rye in 50 kg N/ha than in fertilization treatments (p<0.05). Total digestible nutrients (TDN) amount in the single-sowing of rye was average 46.86% and has lower than average 49.96~50.12% of the mixed-sowing of legume, and especially the mixed-sowing of forage pea was the highest with 54.55% in 150 kg N/ha for the level of nitrogen fertilization (p<0.05). The breeding ability of annual organic livestocks per unit area according to the feed value of rye presented significantly higher ability in the mixed-sowing of legume (3.72~4.12 heads) than the single-sowing of rye (average 2.26 heads) (p<0.05). By summarizing above results, the mixed-sowing of legume is required to improve the productivity and the feed value of rye for increasing organic livestock breeding ability in southern area of Gyeongbuk regions, and the study for identifying the appropriate fertiliza-tion level using livestock excretions is further necessary.

The Korean daily intake of vegetable oils has increased about 2.5-fold from 17 g/day to 46 g/day for the last several decades. Perilla (Perilla frutescens var. frutescens) has been cultivated in Korea for a long time as a dietary oil seed which has the highest content of α-linolenic acid, accounting for nearly 60%. It is known that the main role of ALA is as a precursor to the longer-chain ω-3, eicosapentaenoic acid (EPA), and docosahexaenoic acid (DHA), the metabolic products of α-linolenic acid (ALA, ω-3). Dietary ω-3 fatty acids reduce inflammation and the risk of chronic diseases such as heart disease, cancer, and arthritis, but they also may act as functional components for cognitive and behavioral function. Thus, α -linolenic acid is one of the essential nutrients in modern dietary patterns in which much linoleic acid is consumed. Nevertheless, perilla oil, rich in α-linolenic acid, can be easily oxidized, giving rise to controversies with respect to shelf life, the deterioration of the product’s commercial value, and further related toxicity. Recent research using genetic modifications has tried to develop new plant oil seeds that balance the ratio of ω-6/ω-3 fatty acids. Such trials could be a strategy for improving an easily oxidizable property of perilla oil due to high α-linolenic acid. Alternatively, appropriate application of antioxidant to the oil can be considerable.

지진시 사면구조물의 안정해석에 대한 연구와 사면에 대한 재해 위험도 평가와 관련된 연구는 지진의 발생빈도가 높은 나라들을 중심으로 지속적으로 이루어지고 있으나, 국내에서는 거의 이루어지지 않았으며 최근 국내 지진활동의 증가 및 주변 지역의 대규모 지진 발생 등에 자극 받아 이에 대한 연구가 진행 중에 있다. 이에 본 연구에서는 사면의 기하학적 특성을 고려하여 도출된 지진증폭계수를 활용하여 지진시 동적안전율 및 동적변위에 대한 GIS 기반 지진시 산사태 위험도를 작성하였다. 산사태 위험도를 작성하기 위하여 서울의 한 지역을 연구 대상 지역으로 설정하였으며, 산지 하단부에 위치한 7개의 시추공 자료를 통하여 획득한 지반 자료를 활용하여 지반정수를 추정하여 산사태 위험도를 작성하였다. 따라서, 본 연구에서 작성한 산사태 위험도는 지반정수의 추정치를 사용하였기 때문에 어느정도 불확실성을 내포하고 있을 것으로 판단된다. 이에 본 연구에서는 산사태 위험도 작성시 동적안전율과 동적변위에 가장 큰 영향을 미치는 점착력과 포화도 값을 변화시키며 산사태 위험도 작성 결과를 비교하였다. 본 연구에 따르면, 점착력이 감소할수록, 포화도가 증가할수록 정적안정성 및 동적안정성이 급격히 감소하는 것을 확인하였으며, 동적변위 또한 포화도가 증가할수록 크게 발생하는 것을 확인하였다. 따라서, 이와 같은 지반정수에 따른 산사태 위험도의 불확실성을 해결하기 위해서는 정확한 지반조사자료의 확보 및 지반정수에 따른 산사태 위험도 민감도 분석이 필수적으로 요구되어진다.

The public value of agriculture and rural areas is closely associated with the concept of multifunctionality of agriculture and rural areas, which in turn signifies economic values other than the production function of agriculture and rural areas. Based on the survey results, virtual scenarios were set up and the contingent valuation method (CVM) was used to estimate the amount consumers are willing to pay (WTP) for the public functions of agriculture and rural areas. This study selected five domains of the public value (environment conservation, maintenance of landscape and cultural tradition, enhancement of national prestige, local community maintenance and socio-economic functions, and food security) and 21 value items as components of the public value. An economic assessment of the public value of agriculture and rural areas was conducted using a binomial logistic regression model. The estimation results showed that the public value consumers are willing to pay ranges from a minimum of 6,346.8 billion won to a maximum of 9,327.2 billion won.

The purpose of this study is to analyze emergy flows of rice for evaluating the value of rice production and sustainability. Emergy analysis evaluates the sustainability of systems or processes considering all the inputs to make a product or a sevice. In this study, we analyzed the emergy flows and indices of rice productionand compared the regional emergy values using statisticcal analysis: input materials, hours per unit area(10a), and production costs. As the results, we found that the rates of external investment (EIR= 18.87) and environmental loading (ELR=21.7) are significantly high during the rice cultivation. However, emergy yield ratio(EYR) shows that rice is a valuable resource because EYR is 5.12 and environmental Sustainability IndexSI value is as low as 0.24 and it shows rice has low sustainability. This study also shows that Chungcheongnam-do has the highest SI value for rice production due to low environmental loading and abundant natural energy during rice cultivation. These results of rice emergy flows and sustainability assessments could provide a way of sustainable rice cultivation with decrease of environmental loading from fertilizer.

This study investigated effects of five consumption values of family restaurants, that is to say, functional value, economic value, social value, creative value and emotional value, upon consumers’satisfaction and brand reliability, and effects of satisfactions upon brand reliability, and effects of satisfaction and brand reliability upon consumers’ behavioral intention to help develop family restaurant industry. Frequency analysis was done. The interviewees had demographic characteristics of gender: 156 men (54.4%) and 131 women (45.6%). The interviewees live in the places: 136 persons (47.4%) in Gyeonggi and Metropolitan area, 57 persons (27.0%) in Gangbuk, Seoul, 38 persons (13.2%) in other areas in Seoul, 34 persons (11.8%) in Gangnam, Seoul, 18 persons (6.3%) in Incheon and 4 persons (1.4%) in other regions. Values of the use of family restaurants, for instance, functional value, economic value, social value, emotional value and rarity value had influence upon satisfaction and brand reliability, had influence upon satisfaction as well as brand reliability. This study investigated consumption values of which consumers thought much, effects of consumption values upon satisfaction and brand reliability, effects of consumer’s satisfaction upon brand reliability, and consumer’s satisfaction and brand reliability upon behavioral intention, and to verify effects having influence upon local and foreign family restaurant.