The lipids from the seeds of Pinus koraiensis mostly composed of triacylglycerols (TGs), in which linoleic acid (46.2 mol%) and oleic acid (25.6 mol%) are present as main components in the fatty acid composition. Surprisingly, they also have unusual fatty acids with δ5-double bond systems such as δ5.9.12-C18:3 (16.0 mol%), δ5.9-C18:2 (2.3 mol%) and δ5.11.14-C20:3 (0.8 mol%). Saturated fatty acids of palmitic, stearic and arachidic acid were present in less than 8.0 mol%. TG was resolved into 17 fractions by reverse-phase HPLC according to so-called partition number (PN) suggested by Plattner, in which TG molecules with δ5-NMDB acyl chains eluted later than did those with δ9-MDB acyl radicals. Ag+-HPLC separated the TG into 14 fractions more clearly than did those with δ9-MDB acyl radicals. Ag+-HPLC separated the TG into 14 fractions more clearly than did reverse-phase HPLC, and the complexity of δ5.9.12-C18:3 moiety with silver ion impregnated in the column bed was in the level between δ9.12.15-C18:3 (C18:3Ω3) and C18:2Ω6 (δ9.12-C18:2). In the Ag+-HPLC, it was found that the molecular species having a given-numbered double bonds widely spreaded in the acyl chains eluted earlier than those concentrated in one acyl chain. The main molecular species are (C18:2Ω6)2/δ5.9.12-C18:3 (14.8 mol%), C18:1Ω9/C18:2Ω6)2 (12.8 mol%) and C18:1Ω9/C18:2Ω6/δ5.9.12-C18:3 (10.9 mol%).