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자생종과 재배종 고본의 성분함량 비교 KCI 등재

Constituents Comparison of Components in Native and Cultivated Species of Angelica tenuissima Nakai

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  • URLhttps://db.koreascholar.com/Article/Detail/255245
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한국약용작물학회지 (Korean Journal of Medical Crop Science)
한국약용작물학회 (The Korean Society of Medicinal Crop Science)
초록

The root of Angelica tenuissima Nakai (Umbelliferae) has been used in traditional medicines of Korea as a headache, common cold and a fever remedy. A. tenuissima contains ferulic acid and various compounds of essential oil group such as limonene, 3-butylidenephthalide, γ-terpinene, neocnidilide, ligustilide, senkyunolide and neocnidilide. This study carried out to compare the contents of ferulic acid, z-ligustilide and n-butylidenephthalide between native and cultivated species of A. tenuissima by HPLC. The average contents of ferulic acid, z-ligustilide and n-butylidenephthalide indicated that native species (9 samples) were 0.060%, 0.616%, 0.025% and cultivated species (15 samples) were 0.037%, 0.141%, 0.029%, respectively. All samples were collected from different places in Korea.

저자
  • 이혜원 | Lee, Hye-Won
  • 최지현 | Choi, Ji-Hyun
  • 박소영 | Park, So-Young
  • 추병길 | Choo, Byung-Kil
  • 천진미 | Chun, Jin-Mi
  • 이아영 | Lee, A-Yeong
  • 김호경 | Kim, Ho-Kyoung