북한에서는 중등과정 기상학 내용을 지리학 분야에서 배운다. 본 연구는 북한 지리교과서에 나오는 기상학분야 용어를 남한의 지구과학 교과서에서 사용하는 용어와 비교하여 같은 의미이면서 다른 용어 40개를 발췌하여 각 용어에 대해 전남지방 고등학생들이 이해하는 정도를 비교하였다. 용어의 이해도 조사는 전남지역 소재 2개 고등학교 89명을 대상으로 하였다. 고등학생들이 남한 용어에 대한 이해 수준은 북한용어의 이해 수준에 비해 평균적으로 30% 정도 높다. 더운전선, 합치기과정, 하루변화, 비탈면 등 9개의 북한 용어는 오히려 남한 용어보다 이해 수준이 높다. 이해 수준이 보다 낮은 3때 용어 가운데 2때 용어는 북한 고유어를 이용하여 최근 만들어진 것들이다. 남한의 용어 대부분은 한자어, 외래어 등에서 유래한 용어로 이루어져 있으며 대체로 북한 고유어로 새로 만들어진 용어보다 더 높게 이해되고 있다.

Titanium dioxide was prepared by Polymer Complex Solution Method(PCSM) according to the mole ratio of Titanium (IV) isopropoxide(TTIP)/solvent and polymer(Poly Ethylene Glycol). Polymer electrolytes were usually made by dispersing preproduced ceramic nanoparticles in a polymer matrix. Using this method, pure and nano-sized powder was synthesized through a simple procedure and polymer entrapment route. At the optimum amount of the polymer, the titanium ions are dispersed in solution and a homogeneous polymeric network is formed. The maximum intensity of anatase phase of was achieved by calcining at for 2h. The synthesized powders were nano-sized and the average size was about 50nm. Anatase/Rutile ratio of the synthesized was 70%/30%

The -zirconium phosphate particles as fine as 20 nm were fabricated through solution technique using and as precursors. Stability of -Zirconium phosphate could be ensured by adding excess phosphoric acid to a stoichiometric composition Instead of using reflux route that resulted in coarsening of particles due to an inevitably long aging. The excess phosphorous incorporated in the crystal could be successfully eliminated afterwards through careful washing. Moreover, heavily agglomerated particles are observed before washing, but fairly dispersed state is found out after washing treatment. Thus, it is found that dispersed state as well as phase stability is ensured through proper washing treatment.

Processing and properties of composites with Ni-Fe content of 10 and 15 wt% were investigated. Homogeneous powder mixtures of /Ni-Fe alloy were prepared by the solution-chemistry route using , and powders. Microstructural observation of composite powder revealed that Ni-Fe alloy particles with a size of 20nm were homogeneously dispersed on powder surfaces. Hot-pressed composites showed enhanced fracture toughness and magnetic response. The properties are discussed based on the observed microstructural characteristics

21세기를 선도할 기술로 전 세계적으로 각광을 받고 연구가 활발히 진행되고 있는 분야는 나노기술(W), 생명공학기술(BT), 정보통신기술(IT)이라고 할수 있다. 우리나라에서도 최근 이에 대한 연구 및 교육 지원 프로그램을 세워 법정부적으로 지원을 하고 있다. 특히 나노기술은 다른 분야와의 기술융합이 가장 활발하게 진행되고 있다. 이러한 분야들은 우리나라와 같이 부존자원이 매우 적은 나라로써는 세계열강과 경쟁하기 위한 새로운 돌파구로 활용될 수 있을 것

Two cold-air outbreaks, one occurs in cold winter(1985-86) and the other in warm winter(1986-87) over Korea, are studied to represent maps of means, standard deviations maps and one-point correlation maps based on 1000mb and 500mb height fluctuations with different time scales during the cold-surge events. The filters are designed to isolate fluctuations with long time scales(periods longer than 70 days), intermediate time scales(10-70 day periods), short time scales(periods shorter than 10 days). The height fluctuations with long time scales are very similar to the climatological distributions of the wintertime geopotential height. In case of the intermediate time scales, the fluctuation fields reveal the long-wave patterns composed of 3-4 troughs and ridges around the midlatitude belt, in which trough along the East Asia coast and ridge over the Central Siberia and North Pacific are prominent and nearly stationary during the coldJsurge events. For short time scales, the dominent patterns consist of very short wave trains(wavelength 3000-4000㎞) which propagate sortheastward with a phase speed of 8-10 lat./days from the Barents Sea, through Northeast Siberia, toward Korea. The surface temperature fluctuations with small amplitude during the cold-surge events are coincident with this short wave trains passing through the Korean Peninsula.

A power spectral analysis is made seasonally for the data of daily mean temperature and pressure at Seoul(37°34'N, 126°58'E), Chupungnyong(36°13'N, 128°00'E), Kwangju(35°08'N, 126°55'E) from March 1961 to February 1986. The time sequences of the power spectra for the daily mean pressure show that power spectral density is generally high at the period of 20-30days and 10 days in winter, 15-20 days and 8.6 days in spring, summer and autumn. For the daily mean temperature, the power spectral density is generally lower than that of pressure and changes largely following the seasons, high in winter and low in summer. The time sequences of the' power spectra are much the same pattern as that of pressure in spring and autumn, but in winter show high power spectral density at the period of 5.5-7.5 days, much the same period as '3 cold days and 4 warm days' which is the popular weather lore on the winter temperature fluctuations in Korea. Judging from the phase differences between observation stations of temperature and pressure changes, which is less than 20 degrees, the phase changes of temperature occurs in sequence of Seoul, Chupungnyong, Kwangju and in case of pressure much the same as in the temperature at the period of above 15 days, but below the period of about 15 days in the opposite sequence. The correlations between the interannual changes of seasonal mean of weather elements and the power spectral density at each period are investigated to show that the positive correlation is between the power spectral density at the period of above 20 days and temperature in summer, that at below 4.5 days and precipitation in spring, that at below 6.7 days and temperature in winter.

We developed new two-rowed covered barley ‘Gwangmaeg’ superior to ‘Hopum’ that has been widely cultivated in Korea for using beer-materials. ‘Gwanngmaeg’ was related from the line named as ‘Iksan149’ in 2010 after yield trials test in conducted for three years from 2008. And then it was registered to ‘Plant protection right, No. 5847’ in 2016 after field experiment by KSVS(Korea Seed & Variety Service). ‘Gwangmaeg’ has distinct characteristics in winter type (IV) and mid-tall culm length which makes reduce damage by off-season heading and lodging comparing to those of ‘Hopum’. ‘Gwangmaeg’ have characteristics of cold tolerance and disease resistance to BaYMV(Barley yellow mosaic virus) and Net blotch(Pyrenophora teres). Yield of ‘Gwangmaeg’ was about 611kg/10a and 524kg/10a in upland and paddy field condition, respectively, which higher 2-4% than ‘Hopum’, however, it has no significant difference. In quality examination for beer usage, ‘Gwangmaeg’ has lager grain and higher assortment ratio than those of ‘Hopum’. In malt quality, ‘Gwangmaeg’ showed higher and better quality in malt extract rate and diastatic power than those of ‘Hopum’. ‘Gwangmaeg’ would be suitable for the area above –4℃ of daily minimum temperature in January in Korean peninsula.

Yellow alkaline noodles were prepared with various Korean wheat cultivars including different protein and amylose contents and made from two types of noodle machines. Korean food companies and restaurants generally used noodle machine made in Korea, whereas research institutes mainly practiced with noodle machine made in Japan. Noodle dough sheet from Korean machine showed 5% higher water absorption and 30 min shorter resting period than the noodle dough from Japanese machine because of the difference of size and weight of roller in two types of the machines. In 15 Korean wheat cultivars, thickness of noodle dough sheet was positively correlated with protein content and mixograph water absorption regardless of both types of the machines. Cooked noodles from Korean machine showed higher hardness and lower springiness than noodles from Japanese noodle machine, but difference in cohesiveness of cooked noodles was not found between two different noodle machines. In the three Korean wheat cultivars with different protein content, thickness of noodle dough sheet was also positively correlated with protein content, SDS sedimentation volume and mixing time of mixograph in both types of the machines. The more protein content increased, the more hardness of cooked noodles increased regardless of both types of the machines. However, springiness and cohesiveness of cooked noodles were not significantly correlated with protein content. In waxy and partial waxy wheat cultivars, lightness of noodle dough sheet from Korean noodle machine positively correlated with amylose content. Amylose content and setback in pasting properties were positively correlated with hardness, springiness, and cohesiveness of cooked noodles while both damaged starch and breakdown were negatively correlated with those.

Eleven RAPD primers were assessed to analyze genetic diversity of Korean wheat varieties and to develop DNA marker for cultivar identification. The average of the number of polymorphic bands was 5.2 and PIC values showed 0.48, respectively. Ten major clades were presented by phylogenetic analysis. Three cultivars containing Uri, Hanbeak and Jonong were distinct from the others in the phylogenetic dendrogram. Seven cultivar-specific fragments were detected from 11 RAPD fingerprinting among 35 wheat cultivars and they were sequenced. Four Korean wheat cultivars, Eunpa, Jopoom, Yeonbaek and Jeokjoong, were identified newly by four markers, 84, 173, 174 and KWSM011. We convince that these new DNA markers are useful for cultivar fingerprinting and are applied to marker-assisted selection in wheat breeding program.

Wheat is one of major crop and wheat flour is used to various end-use products such as bread, cookies and noodles due to its unique characteristic of it as elasticity and viscosity. Wheat consumption has been generally increasing in not only US and Europe but also Korea. Nevertheless, gluten proteins in wheat endosperm are cause of allergy by food ingestion. Hence, studies on the allergy have been conducting and have been attracting public attention. Herein, we report studies on research trend of the issue with research papers over the last decade for suggestion of future research direction. Since 2012, studies on allergy of gluten proteins have been dramatically increased based on the number of published papers related to the issue. As results of research activities by country, the Europe accounted for 60% corresponding to the number of papers. Next US (13%), Japan (9%), China (5%), and Korea (2%) came. In Korea, studies on allergy of gluten protein are less studied. In the field of studying of gluten allergy, there are two major technologies as preclinical technology and genome research accounted for 58% and 26%, respectively. In Korea, the study on glutenin proteins which is closely related to wheat allergy is actively performed. Therefore, it can be expected that research will be become more active.