For Korean nuclear fuel cycle project, it is necessary to design and evaluate the integrity of spent fuel storage. For the design and evaluation of spent fuel storage, it is necessary to evaluate the properties of various materials used in spent fuel storage. The materials previously considered in the design of nuclear power plants were limited to static properties and were listed in design and manufacturing code and standards. However, for the evaluation of the storage containers in scenarios such as transportation and events, dynamic material property evaluations are required. Research on the dynamic properties of materials is generally conducted in the fields of automotive and aerospace, and most of the studies are on metal materials under sheet conditions. Since the structural materials of the storage containers for used nuclear fuel are mostly composed of thick materials, consideration should be given to property evaluation methodology and quantitative comparison. In this study, the mechanical properties of stainless steel material with canister application were evaluated according to the strain rate, and the crack resistance evaluation was also performed. It was confirmed the changes in strength and crack resistance according to the increase in strain rate and observed differences in microstructural hardening behavior.

In this study, an appropriate modified atmosphere packaging (MAP) condition to minimize physiological disorders while lowering weight loss was sought. To reduce weight loss during storage, kimchi cabbages packed with 0, 32, 40, 48 perforated low-density polyethylene (LDPE) films, with a diameter of 14 mm, were stored in pallet units for 90 days at 1-2oC, and their loss rate, physiological disorders, total bacteria count, pH, and solid content were analyzed. It was found that as the number of holes increased, the weight loss ratio increased proportionally. However, the difference between the perforations was relatively small compared with the sample without film packaging. On the other hand, it was also observed that the lower the number of holes was, the lower the incidence of physiological disorder was because the cold air penetrated through the perforated hole while inhibiting physiological effects, releasing heat and carbon dioxide generated by respiration. Considering the weight loss rates and physiological disorders such as black speck and soft rot, the kimchi cabbage packed with 48 perforated films (73.9 cm2) exhibited the most satisfactory condition. Using this storage condition, along with 2-3oC temperature and 91-95% relative humidity inside the pallet, a highly suitable condition for kimchi processing was obtained to secure kimchi cabbage.