아동의 간식섭취가 주의력 결핍 과잉행동에 미치는 영향 The Effect of Snack Intake of Preschoolers on ADHD
주나미, 김성희, 박희나, 이소영, 김민정, 정경숙
- 언어KOR
- URLhttps://db.koreascholar.com/Article/Detail/253736
韓國食生活文化學會誌
(한국식생활문화학회지)
제21권 제2호
(2006.04)
pp.193-201
pp.193-201
한국식생활문화학회
(The Korean Society Of Food Culture)
초록
The purpose of this study was to examine the relationships of snack intake and ADHD (Attention Deficit Hyperactivity Disorder) among 284 children aged 4~7 years. The degree of ADHD (Attention Deficit Hyperactivity Disorder) were assessed by both children's mother and their teachers using Behavior check list. The subjects who had a higher ADHD (Attention Deficit Hyperactivity Disorder) score ate more pizza, hamburger, chicken, processed milk, carbonated beverage. These results indicate ADHD (Attention Deficit Hyperactivity Disorder) were related positively for snack(pizza, hamburger, chicken, processed milk, carbonated beverage etc.) intake.
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