논문 상세보기
Pollination effects by pollinator in the korean raspberry and the blueberry field
- 언어ENG
- URLhttps://db.koreascholar.com/Article/Detail/288358
To improvement the fruit quality of the korean raspberry and the blueberry fruit, 3 bee species, Bombus terrestris, Apis mellifera, and Osmia cornifrons were used for pollination. The rates of korean raspberry fruit set in the case of pollination with B. terrestris, A. mellifera, and O. cornifrons were 83.1%, 80.5% and 77.5%, respectively. In addition, the rates of fruit set in the case of the untreated control and the control(pollination under natural conditions) were 36.2% and 76.0%, respectively. The products of korean raspberry fruit pollinated with B. terrestris had the highest quality, with a fruit diameter of 19.5±0.85mm; fruit weight, 2.7±0.32g; sugar content, 11.2±1.48 Brix%; seed no., 86.8±10.15. The rate of productivity increase obtained using the B. terrestris was 21% greater than that obtained using natural pollination. And, the rate of blueberry fruit setting pollinated with B. terrestris, A. mellifera, O. cornifrons were showed 87.7%, 89.6%, 66.5% respectively. And, rate of fruit setting of the untreated control and the control(natural condition pollination) were 15.4% and 80.3%. The rate of productivity increase obtained using the B. terrestris was 9%∼17% greater than that obtained using natural pollination.
