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Fumigant Toxicity of Plant Essential Oils to Camp corticalis (Diptera: Cecidomyiidae)

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  • URLhttps://db.koreascholar.com/Article/Detail/289080
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한국응용곤충학회 (Korean Society Of Applied Entomology)
초록

The toxicity of 102 plant essential oils against third instars of cecidomyiid gall midge, Camptomyia corticalis, was examined using a vapor-phase mortality bioassay. Results were compared with that of a conventional insecticide dichlorvos. Based on 24 h LC50 values, all essential oils were less toxic than dichlorvos (LC50, 0.027 mg/cm3). The LC50 of caraway seed, armoise, sage (Clary), oreganum, lemongrass, niaouli, spearmint, cassia special, sage (Dalmatian), thyme red, bay, garlic, and pennyroyal essential oil is between 0.55–0.60 mg/cm3. The LC50 of cassia pure, thyme white, cassia redistilled, star anise, peppermint, wintergreen, cinnamon bark, majoram, chamomile romon, eucalyptus, rosemary, cedar wood, pimento berry, savory (summer), lavender, and coriander oil is between 0.61–0.99 mg/cm3. All other essential oils tested exhibited low toxicity to the cecidomyiid larvae (LC50,>0.99 mg/cm3). The active principles of active essential oils were identified by GC-MS analysis. The major active principles are such as pulegone, thujone, camphor, 1,8-cineole, a-pinene, thymol, menthol. At a rate of 5 mg/cm3, pulegone, and thujone, exhibited 100% morality whereas camphor, 1,8-cineole, α-pinene, thymol and menthol showed 90% mortality at 15 mg/cm3. Global efforts to reduce the level of highly toxic synthetic insecticides in the agricultural environment justify further studies on the essential oils and their constituents described as potential insecticides for the control of the mushroom fly as fumigants with contact action.

저자
  • Jun-Ran Kim(Research Institute for Agriculture and Life Science, Seoul National University)
  • Haribalan Perumalsamy(Entomology Major, Department of Agricultural Biotechnology, Seoul National University)
  • Bong ki Son(Interdisciplinary Program in Agricultural Biotechnology Major, Department of Agricultural Biotechnology, Seoul National University)
  • Young-Joon Ahn(WCU Biomodulation Major, Department of Agricultural Biotechnology, Seoul National University) | Young-Joon Ahn4