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카사바줄기칩을 활용한 팽이버섯 병재배용 배지의 조성 KCI 등재

Medium composition for Flammulina velutipes bottle cultivation utilizing cassava stem chips

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  • URLhttps://db.koreascholar.com/Article/Detail/312855
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한국버섯학회지 (Journal of Mushrooms (J. Mushrooms))
한국버섯학회 (The Korean Society of Mushroom Science)
초록

This study was conducted to establish replacement the corncob used in winter mushroom bottle cultivation. Corncob is unstable quality in moisture content or total nitrogen(T-N) content. Fruit body yields according to the ratio of cassava stem chips mixing were compared. After treatment-1 and treatment-2, fruit body yields increased by 8.8% and 5.4% and raw material cost decreased by 7% and 19%. The results showed that cassava stem chips could replace 33% to 67% of corncob for winter mushroom bottle cultivation.

목차
서 론
 재료 및 방법
  공시균주
  배지재료의 이화학적 특성과 구입가격
  팽이버섯 병재배용 기본배지와 카사바줄기칩의 첨가수준
  카사바줄기칩의 첨가수준에 따른 팽이버섯의 재배적 특성 조사
  팽이버섯 카사바줄기칩 첨가 배지의 손익 산출 방법
 결과 및 고찰
  카사바줄기칩 첨가배지의 이화학적 특성
  카사바줄기칩 첨가수준에 따른 팽이버섯의 재배적 특성
  팽이버섯 병재배용 배지의 카사바줄기칩 첨가 효과
 적 요
 감사의 말씀
 참고문헌
저자
  • 정종천(농촌진흥청 국립원예특작과학원 인삼특작부 버섯과) | Jong-Chun Cheong Corresponding author
  • 이찬중(농촌진흥청 국립원예특작과학원 인삼특작부 버섯과) | Chan-Jung Lee
  • 문지원(농촌진흥청 국립원예특작과학원 인삼특작부 버섯과) | Ji-Won Moon