CURRENT STATUS OF KOREA’S PROCESSED ORGANIC FOOD INDUSTRY AND ANAL YSIS ON CONSUMERS’ AWARENESS - koreascholar

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CURRENT STATUS OF KOREA’S PROCESSED ORGANIC FOOD INDUSTRY AND ANAL YSIS ON CONSUMERS’ AWARENESS KCI 등재

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URLhttps://db.koreascholar.com/Article/Detail/314820

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한국유기농업학회지 (Korea Journal of Organic Agriculture)

Vol.19 No.특별호 (2011.12)
pp.82-86

한국유기농업학회 (Korea Association Of Organic Agriculture)

저자

JUNG, Man-Chul(Senior Researcher, Foundation of Agri. Tech. Commercialization & Transfer)

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