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The Transgenerational Significance of Bisphenol‒A on Sperm Function and Fertility of CD-1 Male Mice

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한국동물생명공학회(구 한국수정란이식학회) (Journal of Animal Reproduction & Biotechnology)
초록

Bisphenol‒A (BPA) is a known endocrine‒disrupting chemical used extensively to manufacture plastic bottles, canned food linings, thermal receipts, and other commonly used items. BPA is capable of inducing chromosomal alterations in germ cell line, thereby produced transgenerational effects on brain function, social recognition, reproductive diseases, sperm quality, gene expression, and obesity. Here, we aimed to investigate the transgenerational effects of BPA on murine male fertility. Six-week-old male mice (F0) were gavaged with corn oil (control), two different doses of BPA (5 mg, and 50 mg·kg bw-1·day-1),andethinylestradiol(EE,0.4mg·kg bw-1·day-1), dailyfor6weeks. Treated male mice were mated with wild‒type female and sibling pairs were bred up to the third generation (F3) in a similar manner with no further BPA exposure. Testes and spermatozoa were collected from 14-week-old males of all generation (F0 to F3) to evaluate testis weight, sperm function, and fertility. We found that high concentration of BPA significantly increased testicular weight in F2. Although the sperm viability, capacitation status, and intracellular ROS levels were not affected by BPA, however, sperm count, motility, hyperactivated motility, and intracellular ATP levels were significantly altered by BPA, dose dependently. In majority of the cases the effects were prominent in F2 followed by F1 and F0, whereas the effects were diminished in F3 generation. Simultaneously, high concentration of BPA significantly decreased cleavage and blastocyst formation rate in both F1 and F2. Similar inhibitory effects on cleavage and blastocyst were also noted in F1 by low dose of BPA. Depending on these findings we conclude that BPA decreases the fertility potential of exposed males and has an adverse impact on sperm function and fertility in subsequent generations.

저자
  • Md Saidur Rahman(Department of Animal Science and Technology, Chung-Ang University, Anseong 456-756, Gyoenggi-Do, Korea)
  • Won-Ki Pang(Department of Animal Science and Technology, Chung-Ang University, Anseong 456-756, Gyoenggi-Do, Korea)
  • Ki-Uk Kim(Department of Animal Science and Technology, Chung-Ang University, Anseong 456-756, Gyoenggi-Do, Korea)
  • Ye-Ji Kim(Department of Animal Science and Technology, Chung-Ang University, Anseong 456-756, Gyoenggi-Do, Korea)
  • Do-Yeal Ryu(Department of Animal Science and Technology, Chung-Ang University, Anseong 456-756, Gyoenggi-Do, Korea)
  • Amena Khatun(Department of Animal Science and Technology, Chung-Ang University, Anseong 456-756, Gyoenggi-Do, Korea)
  • Sung-Jae Yoon(Department of Animal Science and Technology, Chung-Ang University, Anseong 456-756, Gyoenggi-Do, Korea)
  • Woo-Sung Kwon(Department of Animal Science and Technology, Chung-Ang University, Anseong 456-756, Gyoenggi-Do, Korea)
  • Myung-Geol Pang(Department of Animal Science and Technology, Chung-Ang University, Anseong 456-756, Gyoenggi-Do, Korea)